Battle in Ukraine’s east rages, Zelensky vows to retake territory

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Self-propelled howitzers M109A3, provided by Norway, are deployed on the front line against Russian invaders in an unknown place of Ukraine. (Handout via AFP)
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Updated 08 June 2022
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Battle in Ukraine’s east rages, Zelensky vows to retake territory

  • Street-to-street fighting in eastern city of Sievierodonetsk
  • US adds more sanctions, World Bank adds to Ukraine help

KYIV: Ukrainian forces struggled to hold their ground in bloody street-to-street fighting in the eastern frontline city of Sievierodonetsk as President Volodymyr Zelensky said the situation was difficult, also pledging to retake Russia’s gains.
The days-long battle for the industrial city has emerged as pivotal, with Russia focusing its offensive might in the hope of achieving one of its stated aims — to fully capture surrounding Luhansk province on behalf of Russian-speaking separatists.
“We have to achieve a full deoccupation of our entire territory,” Zelensky said by video link at an event hosted by Britain’s Financial Times newspaper on Tuesday.
Asked about comments by France’s Emmanuel Macron that it was important not to “humiliate” Moscow, interpreted in Ukraine as implying some demands must be accepted, Zelensky said: “We are not going to humiliate anyone, we are going to respond in kind.”

The governor of the Luhansk region, Serhiy Gaidai, said the defenders were finding it hard to repel Russian attacks in the center of Sievierodonetsk.
Sievierodonetsk, Lysychansk, and Popasna remain the most difficult places, Zelensky said late on Tuesday.
Moscow said its troops have been advancing, while Zelensky said the “heroic defense” of Donbas was ongoing. Reuters could not independently verify the situation on the ground.
Since being pushed back from Kyiv and Kharkiv, Russia has focused on the region known as the Donbas, comprised of Luhansk and Donetsk provinces, and closest to the Russian border.
Moscow says it is engaged in a “special military operation” to disarm and “denazify” its neighbor.

'Book of Executioners'
Ukraine and allies call this a baseless pretext for a war that has killed thousands, flattened cities and forced millions of people to flee. Zelensky said Ukraine would launch next week a “Book of Executioners” to detail war crimes.
“These are concrete facts about concrete individuals guilty of concrete cruel crimes against Ukrainians,” he said.
Russia says it has gone out of its way to avoid targeting civilians in its operation in Ukraine.




President Volodymyr Zelensky (C) visits a sanatorium in the Zaporizhzhia region serving as refuge for Ukrainians forced to leave their homes amid the Russian invasion. (AFP) 

Satellite imagery from Maxar Technologies collected on Monday showed significant damage in Sievierodonetsk and nearby Rubizhne.
“Russian multiple rocket launchers, self-propelled and towed artillery are deployed to the northeast and oriented in firing positions toward the cities,” the US company said in a release.
Ukrainian officials had said their forces staged a surprise counter-attack last week, driving the Russians from part of the city center.
Before that, Russia had seemed on the verge of encircling Ukraine’s garrison in Luhansk, attempting to cut off the main road to Sievierodonetsk and its twin city Lysychansk.
Ukraine’s second city, Kharkiv, was also hit by shelling on Tuesday, and the local mayor said one person was killed. The northeastern city had been quieter in recent weeks.
Viacheslav Shulga, an employee at a pizzeria in the north of Kharkiv that was hit, said there had been hopes the restaurant could reopen soon.
“Everything is destroyed. We are removing equipment, there will be no business here for now,” he said.




Volunteers deliver ready meals to residents of the Saltivka district, north of Kharkiv, on June 7, 2022, amid Russian invasion of Ukraine. (AFP) 

More than two weeks since a siege of the southern city of Mariupol ended, Tass news agency cited a Russian law enforcement source as saying that over 1,000 Ukrainian soldiers who surrendered there have been transferred to Russia for investigation.

Global crisis
As the effects of the war are felt around the world, the United States added further sanctions to Moscow by banning US money managers from buying any Russian debt or stocks in secondary markets.
The World Bank approved $1.49 billion in fresh funds to help pay wages for government and social workers in Ukraine as it and other countries deal with the damage to its economy.
Ukraine is one of the world’s biggest exporters of grain, and Western countries accuse Russia of creating the risk of global famine by shutting Ukraine’s Black Sea ports.

The governor of the region that includes the port of Mykolaiv said weekend shelling had destroyed warehouses in one of Ukraine’s largest agricultural commodities terminals.
Moscow denies responsibility for the international food crisis, blaming Western sanctions.
Russian Defense Minister Sergei Shoigu said the Russian-occupied Ukrainian ports of Berdyansk and Mariupol were ready to resume grain exports. Ukraine says any such shipments from territory seized by Moscow would amount to illegal looting.


Scheffler hits a perfect shot and plenty of great ones for a 62 to share lead at Travelers

Updated 5 min 13 sec ago
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Scheffler hits a perfect shot and plenty of great ones for a 62 to share lead at Travelers

  • The week after a rough-and-tumble US Open was a welcome break for so many at the TPC River Highlands, even with the rough just as long (but not quite as thick) as soaked Oakmont
  • Scheffler saying he hit a great shot is worth paying attention to because it doesn’t happen very often. He rarely hits it offline

CROMWELL, Connecticut: Scottie Scheffler had one of those rare rounds where he hit a shot so pure it makes his confidence soar. So many other shots were pretty good, too, and they added to an 8-under 62 to share the lead Thursday with Austin Eckroat in the Travelers Championship.

The week after a rough-and-tumble US Open was a welcome break for so many at the TPC River Highlands, even with the rough just as long (but not quite as thick) as soaked Oakmont.

Rory McIlroy played bogey-free for a 66 and didn’t look to break too much of a sweat.

“This is a nice tonic compared to last week in terms of it’s a slightly more benign golf course and the penalty for missing isn’t quite as severe,” McIlroy said.

Scheffler faced the hot afternoon when a refreshing breeze turned into a strong wind, and he wasted no time getting in the mix with four birdies in six holes and a 30 on the front nine.

And then came the par-5 13th, 236 yards away into the wind, over a pond to a pin on the right. It was perfect — that’s coming from golf’s No. 1 player — and settled 10 feet away for birdie.

“That 3-iron I hit in there was really nice,” Scheffler said. “It was pretty much exactly what I was trying to do. It was kind of one where I had to hit it really solid in order to get it there with the water short, and I just did pretty much exactly what I wanted to and it felt nice.”

McIlroy was at 64 along with Ryder Cup captain Keegan Bradley and Wyndham Clark. Another shot back was Cameron Young. He was in the mix late on Sunday at Oakmont, and started the Travelers Championship by going from the rough to the bunker, and then a three-putt from 25 feet for a double bogey.

“I managed to get around Oakmont for four days with no doubles and I made it zero holes here,” Young said. “Typically that’s not kind of what you expect around here.”

Not to worry. He followed with eight birdies in a day with a new routine. His caddie went down with a stomach virus and the best option was to turn the bag over to his father, Dave Young, recently retired as the longtime pro at Sleepy Hollow.

The surprise was Eckroat, already a two-time winner on the PGA Tour but struggling so much this year that he has only two finishes in the top 20 and eight missed cuts. The last two weeks served him well, however, as Eckroat said he figured out how to eliminate the miss to the left.

He played the last six holes in 5-under par, starting with a 35-foot eagle putt on No. 13.

“I wasn’t fearing the left ball today, which is huge, and then whenever you’re feeling comfortable with other things, other things start to fall in line,” Eckroat said. “Felt great over the putter, and just a really solid day, and I felt confident, which it was nice to feel that this season. It’s been a while.”

US Open champion J.J. Spaun felt the fatigue, and the steamy heat didn’t help the cause. Playing along Scheffler, he was hanging in there until it took him two chips and two putts to cover 40 feet for a double bogey on No. 12, and a bogey-bogey finish for a 73.

Jordan Spieth didn’t even make it to the finish line. This was the first time Spieth didn’t need a sponsor exemption for a $20 million signature event, and he only lasted 13 holes when his shoulder blade got tight on the range, spread across the back of his neck to the other side and left him no choice but to withdraw.

Scheffler saying he hit a great shot is worth paying attention to because it doesn’t happen very often. He rarely hits it offline. But this was something special.

“Hit it really solid and really straight, just barely right of the pin, and kept it nice flat flight, get it to go through the wind, and it was good,” he said.

In fact, he could only recall two other shots in recent years — a 6-iron on the fifth hole in the final round at the 2022 Masters, a 9-iron he hit on the par-3 third hole in the final round of the 2023 Players Championship.

“Those are shots that kind of get lost in terms of the tournament,” he said. “I’m not even sure if I birdied No. 3 at The Players, and I know I didn’t birdie No. 5 during the Masters. But those are the shots when you’re playing and you’re in the moment, those are the ones that give me a lot of confidence.”

It’s hard to imagine him needing much more of that. He hasn’t finished out of the top 10 since The Players in March, a stretch of eight tournaments. He didn’t hit the ball very well for two days at the US Open and still had an outside chance on the back nine

And in his 19th round at the TPC River Highlands, he posted his lowest score at 62.


Veteran Pakistani actress Ayesha Khan passes away in Karachi— report 

Updated 9 min 33 sec ago
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Veteran Pakistani actress Ayesha Khan passes away in Karachi— report 

  • Ayesha Khan, 77, found dead in her flat in Karachi’s Gulshan-e-Iqbal area, local media widely reported
  • Khan had played prominent roles in iconic drama serials “Afshan,” “Uroosa and “Shaam Se Pehle”

ISLAMABAD: Veteran Pakistani actress Ayesha Khan was found dead in her flat in Karachi this week, various news outlets reported on Friday as tributes poured in from colleagues who had worked with her. 

As per reports in prominent Pakistani news websites such as The News, Geo.tv and other publications, 77-year-old Khan was found dead in her flat in Karachi’s Gulshan-e-Iqbal area on Thursday. Quoting police, local media reports said Khan’s body seemed to be around a week old when it was found, adding that the actress was living alone.

Khan starred in several high-profile Pakistani drama serials such as “Afshan,” “Uroosa,” “Aanch,” “Bandhan” and “Shaam Se Pehle.” Fellow actors and colleagues paid tribute to the actress as news of her death spread.

Prominent actor Adnan Siddiqui recalled working alongside Khan in Uroosa, which was his first drama serial. 

“She was my on-screen mother but brought a compassion reminiscent of a maternal figure, a presence that soothed, grounded and made a space feel more human,” Siddiqui wrote on Instagram. 

Siddiqui said Khan was never loud but rather calm and let her “acting do the talking.”

“Ayesha jee wasn’t just an actor; she was an atmosphere. And her absence will be deeply felt,” he wrote. 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Adnan Siddiqui (@adnansid1)

“Devastating. Rest in peace, Ayesha ji,” Pakistani actress Anoushay Abbasi wrote beneath Siddiqui’s post. 

As per Geo News, Khan’s body was discovered when her neighbors informed her family about a “foul smell” emitting from the actress’ apartment.

“After being informed, police rushed to the scene and shifted her body to the Jinnah Postgraduate Medical Center for medico-legal formalities,” the report said. It added that police said a post-mortem would be conducted if requested by the family. 

Later, Khan’s body was shifted to Edhi Foundation’s mortuary in Karachi’s Sohrab Goth area, the report stated.


Jenno Thitikul stays patient and goes on a birdie streak to take first-round lead at Women’s PGA

Updated 11 min 19 sec ago
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Jenno Thitikul stays patient and goes on a birdie streak to take first-round lead at Women’s PGA

  • Thitikul made five birdies in a six-hole stretch, with a 60-footer on the par-3 eighth hole in the middle of three in a row
  • Thitikul played with top-ranked Nelly Korda (72) and No. 3 Lydia Ko (75)

FRISCO, Texas: Jenno Thitikul walked off the fifth green after a double bogey in the first round of the KPMG Women’s PGA Championship reminding herself to stay patient and that some missed shots are going to happen.

“Majors, you’re going to miss anyway,” said Thitikul, who’s No. 2 in the women’s world ranking. “A way to bounce back, it’s more important.”

Thitikul certainly found a way to do that on a hot and windy Thursday, finishing with a 4-under 68 for a one-stroke lead over Minjee Lee (69). Haeran Ryu, Rio Takeda and Somi Lee all shot 70.

That only hole over par for Thitikul was followed by a par before she made five birdies in a six-hole stretch, with a 60-footer on the par-3 eighth hole in the middle of three in a row.

“My putter went really well,” said the 22-year-old from Thailand, who is seeking her first major title. “In the front nine we had a lot of breeze going, and more than the back nine, but like (made) putts 7, 8, 9, which boosts the confidence up making the turn to the back nine.”

Thitikul, who lives in the Dallas area, needed only 25 putts on the Fields Ranch East course at PGA Frisco. Her makes measured 199 1/2 feet.

Thitikul played with top-ranked Nelly Korda (72) and No. 3 Lydia Ko (75).

Korda, who reaggravated a neck injury with a shot out of the rough during a practice round Monday, opened with seven consecutive pars in a round that had two birdies and two bogeys. Ko was the only in the group to make a birdie at the 513-yard, par-5 first hole, but didn’t make another the rest of the day.

While Korda said she doesn’t feel pain hitting shots, the two-time major champion said she has pain “just with rotation” of her neck and that it is hard to get comfortable to sleep at night.

“It’s better, yeah. Getting better every day, which is nice,” she said. “Just because I injured it last year, whenever I do injure my neck it takes a little bit longer than normal. ... Just takes me like a week to kind of recover when I tweak my neck now.”

Korda opened with seven pars, including at the 317-yard, par-4 seventh hole, where she hit a 294-yard drive into a valley just short of the green. Her initial pitch from there ricocheted off the edge of the green and rolled back down the slope to where she was. Korda hit her next shot to 2 feet.

That fifth hole for Thitikul started with a drive out of bounds and a penalty. Her birdie streak began with a nearly 18-footer at No. 7 before the long one at the eighth. She rolled in a 35-foot birdie at No. 17, and just missed making another one more than twice that long on the 434-yard, par-4 18th.

Two-time major winner Lee, a 29-year-old Australian, hasn’t won since 2023. She opened Thursday with a bogey and finished with two bogeys over the last three holes. In between, she made seven birdies.

“I feel like they were pretty soft bogeys. ... Well, on 16, that was a bit soft and obviously the first hole is a par 5. I should be making birdie or par at the least,” Lee said. “Obviously there will be bogeys, but I think for me, I just try to stay patient. If I make a bogey I just try it back it up with something better than that. Can’t get ahead of yourself, especially in this kind of weather. I think it’s more just the heat that’s draining your focus.”

Lee bogeyed the 425-yard 12th hole, where she drove into thick rough to the right and from there went into the left rough. She saved par at the par-3 13th by blasting from a bunker to 5 1/2 feet and had consecutive birdies to get to 5 under — the lowest by anyone in the first round. Then came her late bogeys, missing a 7-foot par on the 16th and hitting her approach on the 18th into a bunker.


Recipes for success: Chef Ritu Dalmia offers advice and a tasty dal recipe 

Updated 4 min 57 sec ago
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Recipes for success: Chef Ritu Dalmia offers advice and a tasty dal recipe 

DUBAI: Few chefs have had a journey as dynamic and influential as Ritu Dalmia. From her early days in the family stone business, she has become one of India’s most celebrated chefs and restaurateurs.  

Frequent work trips to Italy sparked her love for Italian cuisine, eventually leading her to open Mezza Luna in Delhi and Vama in London. Today, she is the force behind several acclaimed restaurants in India, Italy and the UAE, including her latest venture, Atrangi, in Dubai. 

Beyond her achievements in the kitchen, Dalmia is widely recognized as a leading entrepreneur and social activist. She has authored three cookbooks, hosted TV shows and continues to mentor aspiring chefs.  

Here, Dalmia discusses common kitchen errors, her favorite comfort food, and the small but meaningful rituals that elevate everyday cooking. 

When you started out, what was the most common mistake you made?  

Adding too many elements into a dish. It’s imperative not to stray from the main flavor, or the hero, of the dish by adding too many unnecessary elements. I still make mistakes, but that’s the thrill of being a chef. You are not a robot programmed to churn out a fixed model. 

What’s your top tip for amateur chefs?  

Play amazing music when you cook. A cook in a good mood always cooks a good dish. I would also say that whenever a dish calls for garlic, roast the garlic first.  

What one ingredient can instantly improve any dish?  

Hing, which is also known as asafoetida. Use it in tiny quantities to add depth, fragrance, and a subtle umami richness to dishes. 

When you go out to eat, do you find yourself critiquing the food?  

It’s shameful, but yes. I really don’t know how to let go and enjoy a meal. In fact, most of my friends refuse to eat out with me.  

What’s the most common issue that you find in other restaurants?  

That they spend a lot of money on décor and hardware, but not much on talent, both in the kitchen and service.  

What’s your favorite cuisine to order? 

I love Asian food and junk food when I eat out. Dim sum bars are a favorite. 

What’s your go-to dish if you have to cook something quickly at home? 

A khichdi  — a one-pot meal with rice, lentils and vegetables; easy ingredients packed with flavor. This humble dish can be elevated to another level with toppings and garnishes.  

What customer behavior most annoys you? 

When they click their fingers to call the server to their table. Or when they ask for one dish to be divided in three or four portions. We even had one guest who requested that their soft drink be divided in three! 

What’s your favorite dish to cook ?  

My aunt Chanda was an amazing cook — a trait which, unfortunately, my mother didn’t share. Every time we visited Chanda in Calcutta, she would make a yoghurt khadi which was so fragrant and packed with herbs. Years later, when I was writing a cookbook, I begged her to tell me why her khadi was so different. She told me her secret was to add roasted crushed fennel and fresh coriander after the kadi was made and cover it for five-to-seven minutes. It’s a dish I make at least two or three times a week. I do it with a bowl of rice and some potatoes with cumin and the world suddenly seems to be a better place.  

What’s the most difficult dish for you to get right?  

Way too many to recount.  

As a boss, what are you like? Are you a disciplinarian? Or are you more laidback. 

You want my dirty secrets out? (Laughs.) I’m very disciplined and hardworking, and yes, I do lose my temper, and my vocal cords would make any speaker company proud. I’ve mellowed out a lot with age, but there is still scope for a lot of improvement. I’m learning that it’s unfair to have unrealistic expectations, and that that harms both my team and me.  

Chef Ritu’s moong dal khichadi with vegetables 

Ingredients:  

2 tbsp ghee 

½ cup moong dal 

½ cup Gobindobhog rice (or basmati rice) 

½ tsp cumin seeds 

1 bay leaf 

1 pinch hing (asafoetida) 

2-inch piece ginger, grated (~1 tbsp) 

1 green chili, chopped (optional) 

½ red onion, finely chopped 

1 tomato, chopped 

Salt, to taste 

½ tsp turmeric powder 

½ tsp red chili powder 

½–1 tsp garam masala 

1 cup mixed vegetables (carrot, peas, cauliflower) 

3–3½ cups water (adjust based on desired consistency) 

Instructions: 

1. Prep the dal and rice 

Rinse moong dal and rice together in water 2–3 times until the water runs mostly clear. 

Soak for 10–15 minutes while you prep the other ingredients. Drain before cooking. 

2. Cook the tempering 

Heat ghee in a pressure cooker or deep pot over medium heat. 

Add cumin seeds, let them sizzle for a few seconds. 

Add bay leaf and a pinch of hing. 

Stir in grated ginger and green chili (if using), sauté for 30 seconds. 

Add onion and cook until translucent (2–3 minutes). 

3. Add tomato and spices 

Add chopped tomato, cook until soft (3–4 minutes). 

Mix in turmeric, red chili powder, and salt. Stir well. 

4. Add vegetables, dal and rice 

Add chopped vegetables, soaked dal and rice. 

Stir everything together to coat well in the spices. 

5. Cook 

Add 3–3½ cups of water depending on how soft or porridge-like you want your khichadi. 

For pressure cooker: Cook on medium heat for 2 whistles. Let pressure release naturally. 

For pot: Cover and cook on low, stirring occasionally, for 25–30 minutes until soft and creamy. Add more water if needed. 

6. Finish 

Once cooked, stir in garam masala and let it rest for 5 minutes. 

Adjust salt or spices to taste. Add a dollop of ghee on top if desired. 

Serve hot with: 

A side of yogurt or pickle 

A drizzle of ghee 

Papad or a simple salad for crunch 

 


Where We Are Going Today: Day Day Game

Updated 51 min 59 sec ago
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Where We Are Going Today: Day Day Game

If you are looking for a vibrant social hub in Riyadh, look no further than Day Day Game. This unique venue offers a diverse range of activities that cater to all types of fun-seekers. Whether you are a skater, a board game enthusiast, or someone who enjoys classic billiards, this place has something for everyone. 

One of the highlights is the skating area, where you can wear your skates and glide around with friends. It is a great way to enjoy some physical activity while having a blast. If skating is not your thing, you can play board games or read a book in a cozy corner. The atmosphere is relaxed, making it perfect for unwinding with friends over a card game or two. 

For those who enjoy classic games, Day Day Game features billiards tables where you can challenge your friends to a friendly match. And if you are feeling adventurous, why not try your hand at crossbow shooting? It is a unique offering that sets this venue apart. Additionally, there is a fun air hockey table that is sure to ignite some competitive spirit.

A particularly appealing aspect of Day Day Game is their Ladies Day every Wednesday and Sunday, providing a welcoming environment for women to enjoy all the activities without any pressure. Accessibility is another key feature; you can conveniently reach the venue via the Riyadh metro by taking the orange line. 

If you are in the mood for something more classic, there is bowling available too.  (Supplied)

When it comes to food, Day Day Game does not disappoint. Their delicious menu offers a variety of options to refuel after a day of fun. Whether you are in the mood for snacks or something more substantial, you will find it here. 

The venue also serves as a social hub where you can meet new people and make lasting connections. With an open mic night, talented individuals have the opportunity to showcase their skills, adding to the vibrant atmosphere. 

For nostalgia lovers, there are arcade games from the 1980s that will take you back in time. And if you are in the mood for something more classic, there is bowling available too. 

Day Day Game is an exciting destination with endless options for entertainment. Personally, I love going there to skate, but with so many activities available, you will likely find yourself trying something new each visit. Whether you are with friends or looking to meet new people, this venue promises a memorable experience in Riyadh.