Egypt’s Mohammed Tarek is ‘on a roll’ as he lends his voice to Warner Bros.’ ‘DC League of Super-Pets’

Egyptian social-media star Mohammed Tarek is a dentist by day. (Supplied)
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Updated 18 August 2022
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Egypt’s Mohammed Tarek is ‘on a roll’ as he lends his voice to Warner Bros.’ ‘DC League of Super-Pets’

  • The social media superstar has millions of followers, but still works his day job

DUBAI: It’s a strange life being a content creator. Take Egyptian social-media star Mohammed Tarek, for example. He’s a dentist by day — graduating earlier this year after six years of exhaustive study in Egypt — but in his free time he makes comedy videos, often talking directly to his phone. He puts on voices and does parodies from his bedroom, putting together whatever bits come to mind when he wakes up in the morning before work. By all accounts, he’s a humble, normal person who spends his time with his friends and family. But you’d never know it when he goes to the mall. There, he is a superstar, swarmed by fans. 

“I still remember the first time I got stopped back in 2016,” Tarek tells Arab News. “I was just walking with my sister in the mall, and this girl came up to me. She said, ‘Hey! I love your videos!’ I was like, ‘What? You actually watch my videos?’ She said, ‘Yeah, I would love to take a picture.’ I was stunned. I said, ‘No, I want to take a picture with you!’”




Getting stopped by strangers has become a regular occurrence for Mohammed Tarek. (Supplied)

Since then, getting stopped by strangers has become a regular occurrence for Tarek, who has won legions of fans across the region, amassing 4.3 million followers on TikTok, another 2.3 million on Instagram, and more than half a million on YouTube. He’s even caught the eye of the biggest movie studios in the world, recently getting the nod to voice Aquaman in the Arabic-dubbed version (reanimated so that the character’s mouths move properly with the spoken Arabic) of Warner Bros. summer animation blockbuster “DC League of Super-Pets” — a role played by New Zealand comedian Jermaine Clement in the English-language version. It was a call he never saw coming.

“It’s not the most random thing that’s ever happened in my life, but it’s pretty random,” he says. “The call I got to get the role was insane. I was sitting in uni, just minding my own business, and somebody just called me from this random number, right? I answered it, and they're like, ‘Hey, do you want to be Aquaman?’ I was like, ‘Yeah, sounds good!’” 




Mohammed Tarek voices Aquaman (second from left) in the Arabic version of ‘DC League of Super-Pets.’ (Supplied)

Voice acting has always been one of Tarek’s dreams. He has amassed dozens of his own characters that poke fun at different Egyptian cultural archetypes. 

“I’ve always been a fan of voiceover work. Growing up, I found it crazy how people could put so many emotions across just through their voice. The animation is there, of course, to express something, but the voice is the main thing. The voice is what you remember. I would grow up watching Arabic-dubbed cartoons and movies, so being able to move into that world is really full circle for me, and I love it just as much as I thought I would,” says Tarek. 

Like most comedians, growing up, Tarek’s first audience was his family, using his personality to cheer them up in the darkest of times. 

“I’m the youngest, with two older sisters. I remember one day, my sister came home crying from school. She was really devastated. My father tried to calm her down, but nothing worked. I said to myself, ‘I need to fix this.’ So all I did was come up to her and crossed my eyes. I said, ‘Hey, look at me!’ She burst out laughing. I thought, ‘This is the thing I’m going to do from now on,’” says Tarek. 

Tarek was born in Saudi Arabia, moving to Egypt just as he entered his teens. There, he used comedy to fit in with his new classmates, who were very different from the ones that he had known and had initially intimidated him. His plan worked, and he even won over his teachers in the process.




After six years of exhaustive study, Tarek recently graduated from MSA University in Egypt. (Supplied)

“I used to write songs about my teachers, taking the melody of popular songs and rewriting the lyrics to suit each of them. The students would laugh, but the teachers would actually laugh with us too. I would stand on a podium in front of the class and they would sit behind me and loved it. My parody songs became a yearly ritual in our school,” he says. 

Tarek first moved into content creation in the early days of YouTube on the now-defunct short-video platform Vine. But he never really expected to find an audience beyond his own home.

“Each of my videos would have five views,” he says. “Four of them would be me, and the other view would be my mom.” 

But in 2016, Tarek made two covers that were similar in spirit to the ones he used to write about his teachers, taking popular songs by Adele and Hozier and singing new lyrics from the perspective of one of his Egyptian characters. He thought nothing of them — until the view count started to climb.

“I woke up one day and thought, ‘What is going on? Why do I have a 100,000 views?’ Then it was ‘Why do I have five million views? What is going on?’ That was the moment when people really started to respond to me,” says Tarek. 

As his star rose, he refused to abandon his plans and launch himself fully into content creation, deciding to stick in school and make videos when he found the time. It’s a choice he doesn’t regret, even now as he’s finally practicing dentistry, but it’s been more exhausting to balance than he usually admits to people.

“I have a lot of friends who are in the social-media area, and they’re exhausted from all they do. I have a lot of friends in the dentistry area, and they’re all burned out. None of them can really relate to what I go through. I’m tired from being a content creator and I’m tired from being a dentist every day. Who does that? Whenever I’m feeling low, it all just hits me. But right now, I’m doing fine,” he says with a smile. “Right now, I’m on a roll.” 

Tarek isn’t content with just social media and dentistry, either. The shift into acting with “DC League of Super-Pets” is one that Tarek is taking seriously, and one that he plans to pursue fully.

“Right now, I’m trying. I'm starting to take acting workshops, which is a huge step for me, because I would never have done that back in the day. Nobody believes it, but, naturally, I’m a really shy person. I was the timid, naïve guy sitting in the corner because I didn’t want to deal with people. A part of me doesn’t understand myself right now, but that doesn’t mean I’m going to stop,” says Tarek. 

“I have no idea where I’m going to be five years from now. I’m just going to keep going. If I get offered an audition, I’ll go. I’m going to take any opportunity that’s in front of me. You just have to work, you know what I mean? I truly believe that,” he says. “And I know that’s going to take me wherever I’m supposed to be.”


Sofia Boutella promotes BBC drama ‘SAS Rogue Heroes’

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Sofia Boutella promotes BBC drama ‘SAS Rogue Heroes’

DUBAI: French Algerian actress Sofia Boutella took to social media to promote her latest project, season two of the BBC’s “SAS Rogue Heroes.”

The trailer for season two was released by the BBC this week, and Boutella took to Instagram to re-post a clip of the military drama that follows the exploits of the special forces unit of the British Army.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Sofia Boutella (@sofisia7)

Created by Steven Knight (“Peaky Blinders”), series two rejoins British troops in spring 1943 during World War II.

Returning for series two are actors Jack O’Connell, Connor Swindells, Dominic West and Boutella, who plays French intelligence agent Eve Mansour.

Commissioned by the BBC, the show is based on Ben Macintyre’s best-selling book of the same name, with season two having been directed by Stephen Woolfenden.

Boutella most recently starred “The Killer’s Game,” which hit cinemas in September, and Netflix’s “Rebel Moon — Part 2: The Scargiver.”

In the sci-fi adventure — a sequel to last year’s “Rebel Moon — Part One: A Child of Fire” — a peaceful colony on the edge of a galaxy finds itself threatened by the armies of a tyrannical ruling force.

Kora, played by Boutella, has assembled a small band of warriors — outsiders, insurgents, peasants and orphans of war from different worlds.

Boutella drew on her history as an immigrant. She grew up in Algeria during its civil war and later moved to France and found herself navigating the complexities of adapting to a different culture.

“Having left Algeria young, when I go back there I don’t feel like I belong to Algeria. And then, in France, I don’t feel like I belong to France because I didn’t grow up there,” she told Arab News in a previous interview.

Boutella has learned to embrace her rootlessness, though. “I feel like I belong to this planet. I have the freedom to travel wherever I want, without any limitation,” she said. “But sometimes, I miss the proximity and attachment that people have to their country.”

Kora was not Algiers-born Boutella’s first role as a sword-wielding extraterrestrial. The actress, who at the age of 10 fled to Paris with her family during the Algerian civil war, is known for her breakout performance in the Oscar-nominated film, “Star Trek Beyond,” in which she portrayed the fierce alien warrior, Jaylah.

 


Miss Universe Bahrain Shereen Ahmed wins Voice for Change Silver award in Mexico

Updated 16 November 2024
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Miss Universe Bahrain Shereen Ahmed wins Voice for Change Silver award in Mexico

DUBAI: Miss Universe Bahrain Shereen Ahmed was announced on Thursday as one of the seven Silver winners of the Voice for Change competition at the 73rd Miss Universe beauty pageant in Mexico.

“This is for all the hardworking single moms out there,” she wrote to her followers on Instagram after the announcement was made.

Joining Ahmed as Silver winners of the Voice for Change competition were Anouk Eman of Aruba, Saran Bah of Guinea, Opal Suchata Chuangsri of Thailand, Matilda Wirtavuori of Finland, Snit Tewoldemedhin of Eritrea, and Raegan Rutty of the Cayman Islands.

 

 

The award was presented after the preliminary round, which featured 126 contestants from around the world showcasing swimsuits, evening gowns, and national costumes.

The Gold winners of the competition were Juliana Barrientos of Bolivia, Ana Gabriela Villanueva of Guatemala, and Davin Prasath of Cambodia.

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Logina Salah (@loginasalah)

 

Besides Ahmed, there are two other Arabs representing their countries: Logina Salah from Egypt and Nada Koussa from Lebanon. Miss Universe UAE is Emilia Dobreva, a Kosovo-born model who has lived in Dubai for 10 years. 

For the National Costume competition, Ahmed donned a flowing green gown featuring gold embellishments and a structured shoulder cape. She also wore a gold headpiece and held a large gold incense burner prop.

 

 

Salah opted for a Cleopatra-inspired ensemble in shades of blue, gold, and bronze, designed by Simeon Cayetano. The cape featured hand-painted pyramids and the Sphinx, framed by protective wings. Hieroglyphic scripts adorned the lower portion of the cape.

Koussa wore a rich purple ensemble with intricate silver embroidery. The outfit included a tall, cylindrical, metallic headpiece and a full-length cape with pronounced shoulders, adorned with leaf-like motifs that extended down the back. The dress underneath was composed of a lighter, shimmery fabric.


Ayman Al-Zubaidi: Bringing authentic Saudi flavors to London’s culinary scene

Updated 15 November 2024
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Ayman Al-Zubaidi: Bringing authentic Saudi flavors to London’s culinary scene

  • The founder of London’s Hijazi Corner was hopeless in the kitchen, but his move abroad sparked a desire to recreate the cuisine of his homeland 

LONDON: Ayman Al-Zubaidi — the acclaimed chef behind Hijazi Corner, London’s first Saudi Arabian restaurant — has cooked for dignitaries, diplomats, celebrities and even the Kingdom’s royal family. But his most discerning critics were waiting for him much closer to home. 

In 2021, after several years living in London, Al-Zubaidi came home to Jeddah. But instead of the football shirt his family had pictured him wearing after his UK studies in sports science, he returned in chef whites. It was a transformation that no one saw coming — least of all him. 

Growing up in Jeddah’s Al-Sabeel district with his sister and three brothers, Al-Zubaidi could barely boil his own water. The kitchen was strictly his mother’s territory, and his late-night culinary ventures didn’t go far beyond packets of instant noodles. But now, the tables had turned, and his mother was seated as his guest. 

Hijazi Corner is London’s first Saudi Arabian restaurant. (Supplied)

“When I first moved to the UK, I was clueless in the kitchen, so I called her for help,” Al-Zubaidi tells Arab News from his restaurant in London’s de facto Arab district of Edgware Road. It was her loving mentorship that laid the foundations for his culinary journey, shaping his path to becoming one of London’s most distinctive chefs. 

“When any chef starts to speak about food, they talk about their mum. Her chicken kabsa is a bit oily, a bit shiny and looks amazing — even just talking about it now I become hungry,” Al-Zubaidi says. “But even if I had the same ingredients and made it the same way, hers would always taste better.” 

Building on family recipes honed over decades by his ancestors in Yemen, Al Zubaidi’s Hijazi Corner is the only place in the UK capital where Saudis can find a true taste of home. 

Lined with thick carpets and ornate window paneling evoking the buildings of Jeddah’s Al-Balad historical district, its menu is full of comforting favorites drawn from across the Kingdom’s western coastal region — chicken seelag, slow-roasted lamb haneeth and delicate, flaky samboosek. 

Al-Zubaidi with Saudi Ambassador to the UK Prince Khalid and the latter's wife. (Supplied)

“From the richest person to the poorest person in Saudi Arabia, we eat the same food,” he says. “When we celebrate, when we grieve, when we are happy or sad, we get masoub (banana pudding) or motabbaq (thin layers of pastry stuffed with meat).” 

Al-Zubaidi’s path to the kitchen was anything but conventional. As a teenager eager to learn English, he set his sights on the UK, drawn by what he called “a love for the accent,” and made the leap in 2017. After completing his language course, he switched tracks to study sports. But somewhere between lectures and life abroad, homesickness hit in the form of a craving for the familiar flavors of Arabia. 

“In London, you can find plenty of Turkish, Kurdish, Indian, even Malaysian options — but nothing from Saudi,” he explains. “So I decided to make it myself.” He began recreating the comforting dishes of home in his small Clapham flat, selling them cash-in-hand to fellow Saudis in search of an authentic taste of the Kingdom. 

But the secret didn’t stay a secret for long. Soon, his passion found a new platform — Snapchat. 

Al-Zubaidi shared short videos of his cooking process, garnishing each clip with personal moments and mouth-watering close-ups of Saudi dishes. His humble videos quickly gained a loyal fanbase, and orders poured in from every corner of the city — particularly as COVID took hold in the early months of 2020. 

“People from the Saudi embassy added me, people from Aramco working in London added me. Saudis living here, working here, growing up here — plus lots of foreign people who had been to my country and tried this food before.” 

What started as a side hustle quickly evolved into a pop-up, and by 2023, into a brick-and-mortar restaurant where Londoners could finally experience the authentic flavors of Saudi Arabia. 

During the pop-up stage, Al-Zubaidi’s Snapchat followers became more than fans; they became enablers of his culinary vision, bringing a piece of Saudi Arabia to his London kitchen. Whenever one of his followers planned a trip from Saudi to the UK, they’d reach out, asking if he needed any hard-to-find ingredients. 

Al-Zubaidi’s requests were simple but essential — fragrant spices, fresh dill, and most importantly, the special pastry sheets that he just couldn’t source in London.   

“I’d say ‘I need the real pastry for samosa.’ And they’d bring it for me,” he says. 

The enthusiasm was mutual. His followers were just as eager to bring these reminders of home, knowing he’d transform them into the dishes they missed. 

Yet not everyone was as supportive. As he juggled his studies and the pop-up, criticism began to surface, especially from former friends back home. 

“They mocked me,” he recalls. “They’d say things like, ‘You went to the UK to study, and now you’re just selling food?’” 

Influencers he approached for social-media support brushed him off with dismissive remarks. But Al-Zubaidi was undeterred, finding new friends and switching his studies from sport to cooking. With a network of loyal clients and the backing of a few new investors he had met along the way, he began seriously considering a restaurant. 

One wealthy friend, who had seen the young chef’s determination, urged him to take the plunge. After months of hard work studying knife skills, mastering Saudi dishes, and learning the restaurant business inside out, Al-Zubaidi took the leap. 

Two years after opening its doors, Hijazi Corner is a definite success, becoming one of London’s top-rated Middle Eastern eateries. It’s perpetually packed with diners, and has become a go-to spot for celebrities, diplomats, and dignitaries from the Arab world and beyond, all seeking an authentic taste of Saudi Arabia. 

After showcasing Saudi cuisine at several festivals and events, on National Day this September, Al-Zubaidi received a special honor — an invitation to the Kingdom’s embassy in London. 

The recognition came after HRH Prince Khalid Bin Bandar Al-Saud, Saudi Arabia’s ambassador to the UK, visited Hijazi Corner and was so impressed that he mentioned it by name in his National Day speech. Al-Zubaidi, overcome with pride, shed tears of joy.  

“I am proud of what I’ve achieved, but I haven’t finished yet,” he says. “This is just the beginning—there’s so much more of Saudi culture I want to share with the world.” 


Saudi fashion designer and founder of Pavone Shouq Almubarak talks inspiration and innovation

Updated 15 November 2024
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Saudi fashion designer and founder of Pavone Shouq Almubarak talks inspiration and innovation

  • ‘My designs are a heartfelt expression,’ says Shouq Almubarak

RIYADH: Saudi fashion designer Shouq Almubarak is dreaming big, both for the Kingdom’s fashion industry and for her own brand, Pavone.  

“The future holds endless possibilities, and I have ambitious plans aligned with the growth of the Kingdom’s fashion industry,” Almubarak told Arab News on the sidelines of Riyadh Fashion Week in October. “I aim to continue expanding my work with larger projects that seamlessly blend authenticity with modern creativity. My ultimate vision is to reach a global audience, sharing the beauty and pride of the Saudi identity.” 

The designer also expressed her gratitude at being selected as one of the designers to represent the Kingdom on a global stage at the event, which took place from Oct. 17 to Oct. 21. 

The designer also expressed her gratitude at being selected as one of the designers to represent the Kingdom on a global stage at the event. (Supplied)

“Being part of Riyadh Fashion Week is a true honor and a moment of immense pride,” she said. “It’s not just about presenting my designs, but about contributing to the rise of Saudi fashion on the global stage. It’s an opportunity to leave my mark and help shape the future of fashion in the Kingdom.” 

Almubarak established Pavone in 2016 in the Eastern province of Saudi Arabia with the aim of creating innovative designs that “meet the ultimate beauty and spirit of modern women.” She told Arab News that much of her inspiration — aside from seeing beautiful things that spark her imagination — comes from within. 

Almubarak established Pavone in 2016 in the Eastern province of Saudi Arabia. (Supplied)

“I draw from moments that leave a lasting impact — whether it’s an emotion, a scene, or just a quiet moment of reflection. I then transform these moments into tangible works of art that capture and reflect the essence of those experiences. My designs are a heartfelt expression,” she said. 

Those “artistic pieces” include her couture collection “Lina,” which she presented at last year’s Riyadh Fashion Week and which she describes as one of her greatest accomplishments as a designer. 

“This collection was a breakthrough for me, as it challenged me to explore new, unconventional ideas,” Almubarak said. “‘Lina’ is more than just a fashion line — it symbolizes the beginning of an exciting new chapter in my career, full of opportunities; a defining moment that has shaped my journey as a designer.” 

Almubarak established Pavone with the aim of creating innovative designs that “meet the ultimate beauty and spirit of modern women.” (Supplied)

The biggest challenge Almubarak has faced so far, she said, is finding partners who not only understand her vision but also share her commitment to exceptional quality. 

“Ensuring that every design was brought to life with meticulous attention to detail and delivering the level of excellence my clients deserve has always been the goal I strive to achieve,” she said. 

Discussing tips for aspiring designers, she said: “My key advice is to prioritize quality; you have to select the right factory and partners. Design isn’t just about the concept — it’s about translating creativity into a finished product with precision and craftsmanship that aligns with the customer’s expectations.” 


Highlights from the winning entries in the Hamdan bin Mohammed bin Rashid Al Maktoum International Photography Award 

Updated 15 November 2024
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Highlights from the winning entries in the Hamdan bin Mohammed bin Rashid Al Maktoum International Photography Award 

DUBAI: Here are three highlights from the winning entries in this year’s Hamdan bin Mohammed bin Rashid Al Maktoum International Photography Award.

Youmn Mohammed Almanla 

The Saudi photographer claimed second place in the ‘Color’ category of this year’s HIPA awards for this stunning image of horse riders firing rifles against a twilight sky — an example of the ancient Moroccan equestrian art known as ‘tbourida,’ which is included on UNESCO’s list of Intangible Cultural Heritage. It is, Almanla said in his statement, “a breathtaking display of skill, bravery, and the untamed spirit of the desert.” 

Liping Cao 

The Chinese photographer picked up the Grand Prize at this year’s awards (staged under the theme ‘Sustainability’) for this dramatic black-and-white shot he named “Quiet Power.” It shows an Australian wind farm. “The dry riverbed below the turbines adds depth, while serving as a reminder of the importance of sustainable practices,” a statement from HIPA reads. 

Fatma Alzahra Shbair 

The Palestinian photographer won first prize in the “Portfolio” category for a collection of scenes from the Gaza Strip taken over the months since Israel launched its assault on the enclave in October 2023. “Through telling the stories of others, the storyteller realized they were also sharing their own — an intertwined account of survival and collective suffering,” a HIPA statement reads.