Riyadh’s famous salad bar, Seedling Salad, has given a modern twist of fusion flavors to its salad menu.
Located in Al-Rabi district of the capital, Seedling Salad offers a selection of delicious salads with new flavor combinations.
The signature salad, which takes its name from the restaurant, has a hearty bed of kale with a mixture of vegetables and fruits: okra, corn, red beans, edamame, pomegranate, sweet potato, and beetroot. The salad is generously topped with crunchy fried onions and dressing, coating each bite perfectly with a sweet and salty flavor.
The Solo Salad has crunchy lettuce, kale, red cabbage, and cucumber topped with flavorful grilled chicken, green beans, feta cheese, cashews, pomegranate, and drizzled with a tangy and sweet dressing. It is an ideal lunch option for those looking for a filling and light meal.
The addition of cashews in the Solo Salad truly elevates the flavor and crunch, leaving a delicious savory aftertaste.
The Kani Salad is a colorful salad with refreshing and delicious Asian flavors. The salad is served with shredded red cabbage, crab sticks, carrots, baksmat, sesame beans, sada beans. It is served with a spicy creamy peanut sauce, perfect for those who enjoy a zing in their salads.
One thing to keep in mind is that Seedling Salad only offers three salad options, limiting customers from tasting the wide variety of salads like other restaurants in the city.
Although the restaurant is not big, the design and seating are simple yet elegant. Each salad order comes with a name tag and pack of stickers with catchy phrases, which is a creative effort to connect with customers.