Russell Peters, the comedian enjoying the last laugh

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Updated 01 March 2024
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Russell Peters, the comedian enjoying the last laugh

  • Canadian performer advises people to follow their dreams despite setbacks
  • Stand-up veteran recalls earning $50 for gigs, being booed off stage and learning on the job

RIYADH: Award-winning Canadian comedian Russell Peters has revealed the secret behind his successful career.

“Identify your dream and actively chase it,” Peters said during a recent interview on Arab News’ podcast, The Mayman Show. “It’s far more rewarding to have pursued your dream, even if you fail, than to passively wonder about it.”

Peters found his own path in 1989 when he began performing stand-up comedy at amateur shows. Despite not being allotted more than five minutes with the mic, he was determined to pursue his passion.

“If I got one laugh, I think that’s all I needed: Let’s figure this out, let’s try to figure out how to get more of those people,” he said on learning from his first performances.

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Discussing his early career, he talked about being booed off stage in Toronto in 1993 while opening for The Pharcyde, a hip-hop group from the US. With hindsight, he laughs at his own arrogance then, viewing the experience as a well-deserved lesson.

Peters recounted how he would drive hours to perform, earning $50 plus complimentary chicken wings, a tank of gas, and a soda. During those days, he thought: “If I stayed, I’d be in the exact same financial position I would have been had I gone. So I wasn’t losing anything and I’d stay there and I’d be talking to people for free,” he said. “I just remember all the hard gigs, those were the fun ones.”

Fast-forward to 2024, and Peters has been hailed as one of the greatest comedians of all time by Rolling Stone, and has held the record for being the longest-standing comedian since 2007. He was also the first comedian to sell out Toronto’s Air Canada Center in 2007, and has performed in Vancouver’s Rogers Arena, London’s O2 Arena, and more. As part of his “Act Your Age” tour, which he has been doing since 2021, Peters recently took to the stage in Riyadh, performing at the Princess Nourah bint Abdulrahman University on Feb. 24.

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This is his third visit to the Kingdom, and Peters admires the generosity of the Saudi people: “I remember at the hotel, they said, how did you sleep? And I said, it was honestly like the best, the most comfortable bed I’d ever felt in my life, and when I came back to my hotel room, they had packed up all the stuff that I complimented and shipped it to me in America.”

Peters also cherishes the memory of his performance at the Maraya building in AlUla in 2016, renowned as the world’s largest mirrored concert venue. “The acoustics are great in there because it’s built for that. And they put the sound dampeners in there. The same can’t be said for when I just performed in Egypt,” he said.

During his one-night performance in the country, American comedian Adam Hunter opened his show. Hunter is known for his popular Instagram channel, MMA Roasted, in which he humorously critiques fighters, and has been traveling with Peters for some time.

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His latest show in the current tour is scheduled for March 3 in Bangalore, India, a place he regards as his true home. Beyond the stage, Peters also feels at home in the DJ booth. He said that his DJ career was purely for enjoyment, focusing mostly on old-school music. Peters said that his go-to song is “Black Trump” by Smif-N-Wessun and Raekwon.

Peters is currently practicing jujitsu, a form of martial art. His enduring passion for combat disciplines began at the age of 16 with boxing, because of bullying at school. Boxing became more than just a sport; it was a coping mechanism, especially after he was kicked out of school.

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Later on, as his career developed in comedy, it also became a way of dealing with challenges.

“I would do it all the time growing up,” Peters said, “to try and get out of situations, dealt with a lot of racism growing up. So you just kind of figure out a way of getting out of situations by being funny.”


‘Lion King’ roars into life with Ithra live orchestra in Dhahran

Updated 05 July 2025
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‘Lion King’ roars into life with Ithra live orchestra in Dhahran

  • Family favorite is part of Ithra’s Disney in Concert series along with ‘Frozen’

DHAHRAN: Nearly three decades after it first captivated global audiences, Disney’s “The Lion King” dazzled new and older generations at the King Abdulaziz Center for World Culture, or Ithra, in Dhahran this week by offering a chance to watch the film anew with a live orchestra.

“We hope that it will bring goosebumps and tears,” conductor Erik Ochsner told the crowd before the show. “This is a live performance, and so we would beg of you to please just enjoy it live.”

“The kids have seen the movie multiple times; we’ve all seen the movie multiple times. (Supplied)

As it has done in previous experiences, such as the 2019 and 2022 live orchestra showcases of several “Harry Potter” films in concert series, Ithra brought a full orchestra to perform Hans Zimmer’s Oscar-winning score while the animated film played in the background on a large screen.

For the experience, the film was stripped of the music while all the original audio, including dialogue and songs, remained untouched. The orchestra played those musical parts, breathing new life into the scenes without burying the essence of the nostalgic original.

HIGHLIGHTS

• Joining conductor Erik Ochsner was the Armenian State Symphony Orchestra, under the artistic direction of Sergey Smbatyan.

• For the experience, the Disney film was stripped of the music while all the original audio, including dialogue, remained untouched.

• ‘We hope that it will bring goosebumps and tears,’ Ochsner told the crowd before the show.

People clapped and sang along when the popular “Hakuna Matata” tune came on.

Originally released in 1994, “The Lion King” quickly became one of Disney’s most iconic films, celebrated for its powerful storytelling, memorable characters, and stirring soundtrack.

People clapped and sang along when the popular “Hakuna Matata” tune came on. (Supplied)

The animated film follows Simba, a young lion prince navigating the trials of loss, betrayal, and self-discovery on his journey to reclaim his rightful place in the animal kingdom.

At Ithra, this emotional arc was heightened by the rich, resonant sound of the live symphony orchestra, turning each moment— whether turbulent or triumphant— into an unforgettable experience.

Ithra brought a full orchestra to perform Hans Zimmer’s Oscar-winning ‘The Lion King’ score while the film played on a large screen. (Supplied)

Joining Ochsner was the Armenian State Symphony Orchestra, under the artistic direction of Sergey Smbatyan.

Known for their emotionally charged style and refined sound, the orchestra has built a reputation as a cultural ambassador of Armenia, regularly performing in major concert halls worldwide, including Ithra.

“The kids have seen the movie multiple times; we’ve all seen the movie multiple times. And we thought it would be nice to see it through a live orchestra,” audience member Ahmad Hassan told Arab News during the 20-minute intermission.

Hassan brought his extended family along, including his two children.

“It’s one of my favorite films,” Hassan’s nine-year old daughter Tia told Arab News. She gave the show a thumbs-up.

Her 12-year-old brother, Bakr, said he had watched the film “at least five times” — the first when he was about two or three — but was excited at this new way of appreciating the story.

“I like the show so far. It’s really good. Why? Because you get to see how the music is made instead of it just coming out of the speaker,” he said.

“After watching the show, I’d like to play the piano,” Tia added.

The concert is part of Ithra’s cinematic symphony series, which also includes an upcoming presentation of Disney’s “Frozen,” giving families the chance to relive favorite films in a whole new way.

Tickets are priced at SR200 ($53), and each of the Disney-Ithra performances will run for two days only.

 


Madinah’s summer harvest brings Abu Zuhair lemons to market

As well as commercial harvesting, many people grow Abu Zuhair lemons at home for their fragrance. (SPA)
Updated 05 July 2025
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Madinah’s summer harvest brings Abu Zuhair lemons to market

  • The harvest, which runs from June to August, overlaps with the rhutab (semi-ripe dates) season and both fruits are sold in Madinah’s central market

MADINAH: The harvesting of Abu Zuhair green lemons, one of the main citrus fruits cultivated in Madinah, is now well underway.

The lemon trees grow throughout the province, especially in places like Abyar Al-Mashi, Abyar Ali, Asira and AlUla, where they thrive in the dry conditions and clay soil, the Saudi Press Agency reported.

Most lemons grown in Madinah are sold locally though some are shipped to Makkah, Riyadh and Al-Ahsa. (SPA)

The harvest, which runs from June to August, overlaps with the rhutab (semi-ripe dates) season and both fruits are sold in Madinah’s central market.

The lemons are sold in 2-25 kg batches at daily auctions that run from 5-11 a.m.

FASTFACTS

• The harvest of Abu Zuhair lemons, which runs from June to August, overlaps with the rhutab (semi-ripe dates) season.

• The lemons are sold in 2-25 kg batches at daily auctions in Madinah’s central market from 5-11 a.m

A vendor at the central market said Abu Zuhair lemons, which are smaller and greener than imported varieties, were ideal for juices and cooking, and paired well with many hot dishes and salads.

Toward the end of the harvest season, the lemons start to turn yellow and dry and are used for pickling.

The fruits are also a good source of vitamin C and support the immune system. (SPA)

Another vendor said the leaves of the lemon tree, known as nawami, could be added to tea and other cold beverages.

As well as commercial harvesting, many people grow Abu Zuhair lemons at home for their fragrance. The fruits are also a good source of vitamin C and support the immune system.

Most lemons grown in Madinah are sold locally though some are shipped to Makkah, Riyadh and Al-Ahsa. The small numbers produced mean they are never exported.

 


Registration opens for Bocuse d’Or, Pastry World Cup contests in Riyadh

Participants will undergo a process that includes technical tests, creativity evaluations and interviews. (X @MOCCulinary)
Updated 05 July 2025
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Registration opens for Bocuse d’Or, Pastry World Cup contests in Riyadh

  • The initiative extends the partnership between the commission and Sirha Food, boosting competition in the national culinary sector and helping Saudi chefs make their mark internationally

RIYADH: Saudi Arabia’s Culinary Arts Commission has opened registration for the Bocuse d'Or championship and Pastry World Cup, both taking place during the Sirha Arabia exhibition in Riyadh in October.

The competitions will select top Saudi chefs to compete in the Middle East qualifiers, to be hosted by the Kingdom in 2026 in collaboration with Sirha Food. These in turn lead to the global finals which will take place in France at the Sirha Lyon exhibition in January 2027.

The initiative extends the partnership between the commission and Sirha Food, boosting competition in the national culinary sector and helping Saudi chefs make their mark internationally.

The competitions will discover and develop local talent, providing a platform for Saudi chefs to display their skills and highlight the diversity and creativity of the Kingdom’s cuisine.

Participants will undergo a process that includes technical tests, creativity evaluations and interviews. Finalists will receive tailored support to prepare for the international stage.

For Bocuse d’Or, dishes must exhibit mastery of either the turned vegetable or brunoise technique. Candidates must be Saudi, aged 23 or over and provide proof of identity.

For the Pastry World Cup, entries must creatively reflect the theme of “Elevating Saudi Dessert.” There is no age restriction, but non-Saudi applicants must state how long they have worked in the Kingdom.

Hopeful chefs can register at engage.moc.gov.sa/reg_forms/tracks/40/?lang=ar.

 


Mayor of Riyadh attends Rwanda national day celebration

Updated 05 July 2025
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Mayor of Riyadh attends Rwanda national day celebration

  • Saudi Arabia’s Ambassador to Pakistan Nawaf bin Saeed Al-Malki recently met Pakistani federal secretary of the Ministry of Interior and Drug Control, Mohammed Khurram Agha

RIYADH: Riyadh Mayor Prince Faisal bin Abdulaziz bin Ayyaf attended the National Day celebration held by the Embassy of Rwanda at the Cultural Palace in Riyadh, the Saudi Press Agency reported on Saturday.

The mayor was received by Rwandan Ambassador to the Kingdom Eugene Segore Kayihura and other officials.

Separately, Saudi Arabia’s Ambassador to Pakistan Nawaf bin Saeed Al-Malki recently met Pakistani federal secretary of the Ministry of Interior and Drug Control, Mohammed Khurram Agha. The pair discussed topics of common interest, the ambassador wrote on X.

 


Diriyah supports local creativity, national brands

The event is open from 8.30 p.m. until midnight and aims to support creativity and national products. (SPA)
Updated 05 July 2025
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Diriyah supports local creativity, national brands

  • The initiative supports creative industries by connecting the public with local entrepreneurs and innovators, boosting the cultural economy and encouraging artistic and craft production

RIYADH: A daily event featuring Saudi brand stores and promoting local art, accessories and modern designs is taking place in Diriyah’s JAX District.

The event, which began on Wednesday and runs until July 8, is open from 8.30 p.m. until midnight and aims to support creativity and national products.

The event is open from 8.30 p.m. until midnight and aims to support creativity and national products. (SPA)

Brands taking part are presenting a range of innovative pieces that blend traditional craftsmanship with contemporary design, the Saudi Press Agency reported.

The initiative supports creative industries by connecting the public with local entrepreneurs and innovators, boosting the cultural economy and encouraging artistic and craft production.