Recipes for Success: Chef Hadi Saroufim offers advice, shares a recipe for orange cake

Hadi Saroufim is the executive chef at Dubai’s Beirut-import Bar Du Port. (Supplied)
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Updated 26 July 2024
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Recipes for Success: Chef Hadi Saroufim offers advice, shares a recipe for orange cake

DUBAI: Hadi Saroufim, executive chef at Dubai’s Beirut-import Bar Du Port, has been cooking since the age of 10, but he truly fell in love with the culinary world once he began training in professional kitchens. 

“The more I worked in the industry, the more I loved it. I feel lucky to do what I do — it just feels right,” he tells Arab News. 

“One of my earliest food memories is modernizing a traditional Lebanese dish, kibbeh, from my village, Zgharta, in Lebanon. I turned it into a kibbeh roll with ice-cream yogurt, cucumber jelly, and dry ice,” he says. 




Bar Du Port. (Supplied)

His current favorite dish from the Bar Du Port menu is the grilled octopus with dried chorizo, tomato tartare, and smoky bell pepper coulis. “It uses simple ingredients but packs a punch,” he says. “This dish captures the essence of Mediterranean cuisine —fresh, bold, and delicious.” 

Here, Saroufim discusses burned onions, annoying customer habits, and the magic of vinegar. 

When you started out, what was the most common mistake you made? 

I often burned onions and garlic during preparation. In a professional kitchen, even if you’re assigned to a specific section, you have to multitask and work under tight time constraints. The pressure to juggle various tasks simultaneously can be overwhelming, especially for a new chef. Balancing the preparation of different components while keeping an eye on cooking times and techniques is a skill that takes time to develop. Those early days were tough — but essential for learning how to manage everything. 

What is your top tip for amateurs? 

Always use the best fresh produce available. Quality ingredients can elevate a dish from ordinary to extraordinary. When you start with fresh, high-end produce, the natural flavors shine through. I’ve always admired how Chef Alain Ducasse emphasizes “naturalité” in his cuisine, focusing on the purity of ingredients and letting their natural qualities speak for themselves. This philosophy has influenced my approach as well. Whether you’re cooking a simple meal or an elaborate dish, the quality of your ingredients will always make a significant difference. 




Thinly sliced yellowtail with burnt orange, passion fruit sauce. (Supplied)

What one ingredient can instantly improve any dish? 

Vinegar, such as Xeres vinegar, instantly enhances any dish by adding a burst of flavor. Just a splash can elevate the dish and bring out its best qualities, making it a must-have in any kitchen. I particularly recommend it for risotto or salad dressing. 

When you go out to eat, do you find yourself critiquing the food?  

I definitely pay attention to the food, but I try not to be too critical. One thing I often notice is an overuse of sauces. While sauces can enhance a dish, too much can overpower the main produce and mask the natural flavors.  

What’s your favorite cuisine? 

I particularly enjoy French and Japanese cuisines. I also admire the craftsmanship behind quality beef dishes, like the carpaccio at Nobu, which inspires our own menu innovations. 




Green lentil salad with rainbow cherry tomatoes, pomegranate, and yoghurt sumac dressing. (Supplied)

What customer behavior or request most annoys you? 

I love innovating and being creative — it’s all part of the craft. For example, our avocado mash has a unique twist compared to a traditional guacamole recipe, and that once sparked a ‘friendly debate’ with a guest about its preparation. While I always value guest feedback, it can be annoying when customers insist on dishes matching their exact home recipes, leaving little room for creativity. 

What’s your favorite dish to cook? 

I’m passionate about cooking fish because of its delicate nature and the precision it demands. Getting the timing just right is crucial to preserve its freshness and flavors. One dish I particularly enjoy preparing is butterflied sea bass. I love how simple yet elegant it is — seasoned with lemon juice, olive oil, salt and pepper, and served with a refreshing courgette tartare. It’s a dish that showcases the beauty of fresh ingredients and allows me to express my creativity. 




Burrata with kalamata olives, heirloom tomatoes, grilled zucchini, and basil pesto. (Supplied)

What’s the most difficult dish for you to get right? 

One of the most challenging dishes for me is the traditional French foie-gras terrine — a classic of French cuisine. It demands meticulous technique, especially in layering the foie gras correctly. Precision is key; a slight misstep can cause the layers to blend together, compromising both the dish’s texture and presentation. Mastering the terrine requires careful attention to detail and a deep understanding of ingredients, making it technically demanding yet highly rewarding. 

As a head chef, what are you like? Do you shout a lot? Or are you more laidback? 

My focus is on maintaining calm and organization in the kitchen. On our busiest nights, we can serve up to 1,200 covers in our relatively small kitchen, so it’s important that everyone follows the rules. With a team of 15, discipline is crucial, but I avoid shouting, as it’s counterproductive.  

Chef Hadi’s orange cake recipe




(Supplied)

INGREDIENTS 

For the orange cake: 

340g eggs; 470g sugar; 360g flour; 10g baking powder; 230ml whipping cream; 160g butter (melted); 70g orange juice; 7g orange zest 

For the orange syrup:  

60g orange juice; 30g water; 30g sugar 

For the meringue: 

3 egg whites (100g); 200g sugar  

Additional: 

50g orange 

INSTRUCTIONS  

(Note: A bain-marie is required) 

For the orange cake: 

1. Preheat oven to 160C. 

2. In a mixing bowl, combine the sugar and orange zest. Add the eggs and beat well. 

3. Add the orange juice and whipping cream. Mix thoroughly. 

4. Sift in the flour and baking powder. Mix until there are no clumps. 

5. Add the melted butter and mix well. 

6. Pour the batter into a cake tray. Draw a straight line of melted butter on top. 

7. Bake for 55 minutes. 

8. Remove from the oven and pour the orange syrup over the cake. Allow it to cool. 

For the orange syrup:  

1. In a small saucepan, over very low heat, combine the orange juice, water, and sugar. 

2. Bring to a simmer, stirring until the sugar is dissolved. 

3. Remove from heat. 

For the meringue: 

1. In a bain-marie, heat the egg whites to 65C. 

2. Transfer the egg whites to a mixer. 

3. Gradually add the sugar while whisking until stiff peaks form. 

Assembly: 

1. Once the cake has cooled and absorbed the syrup, serve slices with a dollop of meringue and (optional) garnish with fresh orange slices and a scoop of orange ice cream. 


Coldplay lights up chilly Abu Dhabi with visual and auditory spectacle

Updated 10 January 2025
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Coldplay lights up chilly Abu Dhabi with visual and auditory spectacle

  • Band began 4-day UAE concert series on Thursday
  • Show is part of their Music of the Spheres World Tour

DUBAI: Grammy Award-winning band Coldplay lit up a chilly Abu Dhabi with a visual and auditory spectacle on Thursday at Zayed Sports City Stadium, for the first of their four-day concert series that is a part of their Music of the Spheres World Tour.

The setlist featured crowd favorites including “All the Love,” “Yellow,” “Hymn for the Weekend,” “Paradise,” “The Scientist,” “Clocks,” and “A Sky Full of Stars.”

Adoring fans wore glowing wristbands that pulsed in sync with the music. There were bursts of confetti, large illuminated planets suspended throughout the stadium, and balloons floating across the crowd.

Coldplay engaged with the audience, including having a couple reveal their baby’s gender, drawing cheers from the crowd.

Frontman Chris Martin charmed the audience further by speaking in Arabic. “Assalamu alaikum, wa masa’ al khair. Shukran jazeelan,” he said, translating to “Peace to you, and good evening. Thank you very much.”

Before Coldplay’s set, Chilean-Palestinian singer Elyanna warmed up the crowd with a captivating performance, singing hits including “Ganeni” and “Mama Eh.”

Later, she joined Coldplay on stage to perform their collaborative track, “We Pray.”

The concert ended with a breathtaking fireworks display. 

Coldplay will perform in the UAE capital on Jan. 11, 12 and 14.


Highlights from the traveling ‘Art of the Kingdom’ exhibition 

Updated 10 January 2025
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Highlights from the traveling ‘Art of the Kingdom’ exhibition 

  • The show, which is on display in Rio de Janeiro until Jan. 12, features work by 17 contemporary Saudi-based artists 

RIYADH: “Art of the Kingdom” is perhaps the most significant exhibition so far for Saudi contemporary artists. It has already been on show in Brazil’s capital city for three months, and will soon move to Riyadh, before heading to China.  

It features works by 17 Saudi, or Saudi-based, artists — Ayman Yossri Daydban, Ahmed Mater, Emy Kat (Mohamed Alkhatib), Ayman Zedani, Shadia Alem, Nasser Al-Salem, Manal AlDowayan, Lina Gazzaz, Muhannad Shono, Sarah Brahim, Daniah Alsaleh, Faisal Samra, Filwa Nazer, Moath Alofi, Ahaad Alamoudi, Sarah Abuabdallah, and Ghada Al-Hassan — and, as the press release states, “offers a unique opportunity to explore the ways in which Saudi contemporary art contributes to shaping new cultural narratives.” 

The press release also states: “Two main themes emerge from the exhibition … The first is the desert as a definition of space, infinity, and life; the second is the singularity of cultural tradition, and the evolution of a unique visual culture, shaped by diverse pasts and presents.” 

Here are just a few of the artworks that make up the exhibition, the theme of which is “Poetic Illuminations.” 

Nasser Al-Salem 

‘Arabi/Gharbi’ 

The Makkah-born artist’s work, according to the exhibition brochure, “challenges the traditional boundaries of Islamic calligraphy by re-contextualizing it through mixed media, minimalist approaches, and architectural methods.” This piece, the title of which translates to ‘Arab/Foreigner’ is made up of neon lighting that presents both words simultaneously: a single illuminated (or not illuminated) dot allows it to switch between the two — when lit, it says ‘Gharbi,’ when unlit it reads “Arabi” — thus highlighting the minor differences that help form our images or ourselves. It is used as both the first and last piece in the exhibition, because, according to curator Diana Wechsler, “it installs a border between the contemporary Saudi world and the cultural horizon of the public. The journey through the exhibition shows, piece by piece … different aspects of this fascinating culture in which past and present, traditions and changes are involved. Arriving at the end of this journey and finding again the twinkling neon of Nasser Al-Salem, I like to imagine that the public will see it differently; that the experience of the journey has been able to broaden their horizons.”  

Nasser Al-Salem's Arabi-Gharbi. (Supplied)

Ahmed Mater 

‘X-Ray Illumination Diptych 1’ 

Mater is one of the most internationally famous Saudi contemporary artists — last summer he was the subject of a mid-career retrospective at Christie’s in London. This work comes from his “Illuminations” series, which, according to the artist’s website, blends “the past, represented by traditional Islamic arts, with the present, through the innovations of modern medicine.”  

It continues: “Faith and science are brought together — two subjects that are often treated as essentially separate and full of tense contradictions.” It is perhaps no surprise that the work of Mater — a doctor and an artist — should tackle these contradictions. 

In a brief essay about the series, Linda Komaroff, of the Los Angeles County Museum of Art, writes: “What could be more intimate than literally to see inside another individual? This is most eloquently expressed in (Mater’s) great diptychs in which a traditional type of richly illuminated double page composition frames two X-rays set face to face; the skeletal images suggest some elemental form of humanity, stripped of the skin, hair, eyes and clothes that differentiate as well as separate us.” 

Ahmed Mater's Illumination-Diptych-I. (Supplied)

Sarah Brahim 

‘Soft Machines/Far Away Engines’ 

This work by visual and performance artist Sarah Brahim was originally commissioned for the first Diriyah Contemporary Biennale in 2021. The screens show individuals moving and embracing. Small gestures, Brahim told Arab News in July 2022, are “amplified through repetition and layering, conjuring up multifaceted images of beauty.” Her work in general, according to the show brochure, “is a response to and reflection on how we can heal both internally and externally, and how art and culture can serve as a vehicle for this movement.” 

Sarah Brahim, Soft Machines Far Away Engines, 2021. (Courtesy: Canvas and Diriyah Biennale Foundation)

Ayman Zedani 

‘The Return of the Old Ones’ 

“The construction and consumption of nature in the Gulf are central” to Zedani’s “exploration process,” the show brochure states. “His projects serve as platforms inviting the public to observe the symbiosis between human and non-human elements.” This experimental film offers “a poetic perspective from a non-human entity,” according to the artist’s website, “weaving factual information with a science fiction narrative to explore the story of oil through the life, death, and resurrection of ancient giant fungi known as Prototaxites,” remnants of which “have only been found in a few places in the world, including Saudi Arabia and the US.” The story, “reminds us that fossil fuels comes from ancient life forms that have been crushed down into raw black energy.” 

Ayman Zedani's The Return of the Old Ones. (Supplied)

Shadia Alem 

‘Negatives, no more’ 

Alem’s installation consists of thousands of photo negatives hand-stitched together and covering 20 years of her and her sister’s life from 1985-2005, as well as larger DVD images. It symbolizes the difficulty of being both an artist and a woman in the Kingdom at that time. “In the world’s conscience, we remained indifferently invisible and when accidentally subjected to the media’s light, we were outlined as passive, veiled/ negatives without prints,” Alem writes on her website. “Nonetheless, we were there all along, actively creating, struggling, weaving our lives … Nowadays, we reached a point in our history where all is changed … we rode the tide casting away the darkness overshadowing our identities.”  

Shadia Alem's No Negatives, No More. (Supplied)

 


Saudi-born American author Natasha Burge: ‘I wanted to celebrate autistic linguistic traits’ 

Updated 10 January 2025
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Saudi-born American author Natasha Burge: ‘I wanted to celebrate autistic linguistic traits’ 

  • The Saudi-born American autistic author on how her condition has influenced her work 

DHAHRAN: The first thing you notice when you meet Dhahran-based American author Natasha Burge are her playful eyeglass frames and her focused curiosity. 

Burge self-identifies as an “autistic author” — a label she finds neither empowering nor offensive. When she was diagnosed as being on the spectrum in her late thirties, she says she felt relief. And then she decided that she wanted to showcase her autism in her work. 

“For much of my life I felt embarrassed about the ways autism impacts me,” she says. “I didn’t feel like I was able to do what was considered ‘normal’ and I hid my struggles because I didn’t think anyone would understand,” she says. “I felt vulnerable sharing things I had kept hidden for so long. But, as a writer, my allegiance is to the story I am telling. 

“A defining feature of autism is an extreme focus on specific interests. Three of my most intense interests are autism, transcultural identity, and the culture of the Arabian Gulf,” she continues. 

Burge was born in Dhahran in 1982. The Kingdom is not just ‘home’ to her — it’s a living, breathing force in her storytelling.  

The Burge family in Ras Tanura in 1959 - Natasha's father Rodney is on the right of the front row. (Supplied)

“My childhood smelled of horses, tack soap, ‘oud, frangipani blossoms and the library,” she says. “My childhood tasted like French fries dipped in hummus, yellow cake topped with chocolate frosting, and late-night shawarmas eaten with friends in my garage.” 

Her family’s connections to Saudi Arabia go back well beyond the 1980s, she explains. Her paternal grandfather relocated to the Kingdom from the US for work in 1957. He was joined in 1959 by his wife and children, including Burge’s father, Rodney, who was five at the time. Rodney ended up staying in Saudi Arabia for 60 years. Burge’s mother’s family, also American, arrived in the 1970s. 

“Three generations of my family, on both sides, have lived in the Kingdom. It has profoundly shaped my family and we are grateful for that. My grandmother — who is now 99 — says she would have loved to stay here forever,” Burge says. 

Having moved away from the Kingdom for school, Burge now lives back in Dhahran with her British-American husband, who also grew-up here. 

Burge’s writing — which has been nominated for a Pushcart Prize (a US award given to literary works from small publishers) and translated into Arabic, Japanese and Chinese — does not follow conventional storytelling structures. It is highly experimental, packed with sensory imagery and acute attention to detail. Burge coined the term “skoliogeography” (the Greek word skolio can mean ‘twisted’ or ‘divergent’) to describe how she experiences space as an autistic person — blending the physical and emotional. 

The cover of Burge's 2023 memoir 'Drifts.' (Supplied)

“Instead of downplaying autistic linguistic traits — repetition, non-linear chronology, echolalia, bricolage, fragmentation — as merely signs of pathology, I wanted to showcase them and celebrate them as exciting artistic interventions,” she says. 

She describes her 2024 novel “The Way Out” as “a surreal portrait of a young woman’s psychological journey that could have been set anywhere in the world; I chose the Gulf because that is where I’ve lived all my life. There are a vast array of stories that emerge from this place that do not conform to outsider clichés.” 

While there’s an obvious temptation to describe Burge’s work — and life — as ‘a cultural bridge,’ as her previous statement suggests, that’s not her intention. Rather, she sees the central purpose of her work to be about authenticity. 

“All we can ever do is speak for ourselves. Individual authors can’t speak on behalf of every single person in an entire culture or place — nor even for the autism community,” she says. 

“I hope readers come away from my work with a new appreciation of how much there is to marvel at in the mundane,” she continues. “The streets we walk every day are places of sublime beauty — if we are ready to recognize it.” 


Film Review: ‘Confess, Fletch’

Updated 10 January 2025
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Film Review: ‘Confess, Fletch’

  • In this story, Fletch, a former investigative journalist and current freelancer, is hired by a billionaire Italian count to investigate the whereabouts of his valuable art collection, which suddenly goes missing

Jon Hamm, renowned for his role in “Mad Men, steps into the elegant shoes of Irwin Maurice “Fletch” Fletcher in “Confess, Fletch,” a 2022 film that modernizes the classic 1980s character — which is based on a novel from the 1970s — originally portrayed twice by the beloved Chevy Chase.

In this story, Fletch, a former investigative journalist and current freelancer, is hired by a billionaire Italian count to investigate the whereabouts of his valuable art collection, which suddenly goes missing.

In true Italian fashion, Fletch falls in love with his boss’ daughter, Angela, while in Rome, and things get even more complicated when her father, the count who hired Fletch, goes missing.

The plot thickens further when Fletch finds the dead body of a mysterious woman at the luxury townhouse he is renting in Boston — a place Angela found for him. Fletch becomes the prime suspect in that murder investigation while simultaneously trying to recover the stolen paintings and salvage his now-strained relationship with the secretive and passionate Angela.

Jon Hamm as Irwin Maurice “Fletch” Fletcher.

The film offers several laugh-out-loud moments, particularly thanks to Fletch’s dry wit and the quirky characters he encounters. Some of the dialogue is cringey and goofy but presented in such an endearing way that you don’t even mind it.

Directed by Greg Mottola, this version of “Fletch” dials down the slapstick humor of the Chase versions in favor of dry wit and sharp dialogue. Hamm brings a suave, albeit slightly arrogant energy to the role, skillfully balancing irreverence with understated charisma.

Respected actress Marcia Gay Harden plays the count’s wife, Angela’s stepmother. Sadly, her stellar performance is overshadowed by her misstep in terrible accent work, which distracts from an otherwise competent portrayal of a key character in the film. Despite this, the other supporting performances in general remain strong, including the sergeant inspector — who often has his baby on his hip — and the junior detective who is trying, and sometimes failing, to prove herself.

Fletch also encounters a strange neighbor, a woman with an eccentric dog, whose odd behavior and mysterious presence add another layer of intrigue to the film. Meanwhile, Fletch’s rental house — where the dead body was found — showcases its own oddities, with the owner sneaking into the property unannounced and beating up Fletch — further fueling Fletch’s suspicion, and ours, about the situation.

Ultimately, “Confess, Fletch” offers a fresh and charming take on a beloved character. While its tone and pacing are more relaxed than its predecessors, it offers an enjoyable viewing experience for those who appreciate subtle humor and character-driven comedy.
 


Top fashion trends for 2025: From power suits to parachutes and animal print everything

Updated 09 January 2025
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Top fashion trends for 2025: From power suits to parachutes and animal print everything

DUBAI: From power suits to parachutes and animal print everything, Claire Carruthers looks at what this year’s Spring/Summer collections have in store 

Powder pink 

Rather than the bold Barbie-inspired hot pink trend of recent years, 2025 will see a softer, playfully versatile shade with greater staying power and easier wardrobe integration. Simone Rocha quashed any antiquated gender rules with a spring/summer collection that proposed relaxed tailoring for the boys in a subtle blush, while Alaïa presented cocoon candy floss pelts, shimmering oyster mesh dresses and puffy quilt skirts in the palest pink. Loewe subverted the norm and pink’s traditionally sweet associations with larger-than-life shapes and floral print bell-shaped dresses. The collective result suggests an air of both optimism and nostalgia — fashion simply made for embracing joy. 

A look by Carven. (Getty Images)

Working overtime  

If professional endeavours top your New Year resolutions lists, make sure your wardrobe complements your ambitions. Stride into boardrooms with cool self-assurance in sharp tailoring, served up best by Anthony Vaccarello’s outstanding SS25 collection for Saint Laurent (pictured): think iterations of statement suiting paired with leather bomber jackets or Wall Street trench coats — an Eighties power dressing redux complete with shirt, tie and oversized eyewear. At Bottega Veneta, silhouettes were languid and relaxed, tapping into one of the year’s most wearable micro trends: artful layering. Experiment with pants under asymmetrical wrap skirts, topped with tunic shirts or supersized suit jackets. Remember, new-look office wear aims for balance — masculine with feminine — and contrasting fabrications, always worn with confidence. 

Saint Laurent takes statement suiting to the next level. (Getty Images

 
Animal instincts  

While its cultural cachet may have fluctuated over time — from Hollywood starlet to gaudy, It-girl status, to sartorial sin and back again — animal print has remained a constant in fashion’s consciousness. Iconic moments made all the more memorable due to its presence include Naomi Campbell wearing head-to-toe leopard print in Guy Laroche’s autumn/winter 1991 show; Kate Moss showing the world how a leopard print coat can look great with just about anything; and Scary Spice claiming big cat prints as her girl-power signature. 2024 was a big year for leopard (the streets were flooded with the predatory motif), and for 2025, designers have added other abstract animal prints to the pack: see snake shift dresses, coats and bags at Dries Van Noten; zebra pencil skirts, loafers and mules at Jacquemus; and elevated spots on modern silks at Nanushka. 

A look by Tory Burch. (AFP)

Parachute parade 

From a palette inspired by light clouds set against a blue sky to swaths of dramatic drapery, fashion’s antidote to ‘hard times’ comes in the form of maximalist bubble-hem dresses and eclectic separates reminiscent of deployed parachutes. Unlike last year, which looked at the trend through an Eighties lens (puffballs galore), 2025’s offerings focus on shape and form, with outfits primed to inspire escapism and elation. Look to It brands such as Chloé, Issey Miyake (pictured), Loewe and Stella McCartney for ice-cream toned skirts and enveloping trains, flowing parka jackets, and plenty of exaggerated draping on maxi dresses. 

Issey Miyake's runway creation. (AFP)

Make mine a mocha  Pantone’s Color of the Year 2025 — Mocha Mousse — is a deliciously evocative brown that blends shades of toffee, cacao and coffee. Think of it as the perfect balance between comfort and luxury. Seasonless, genderless and a breeze to mix with existing pieces of your wardrobe (pair with pale yellow, or with other earth tones including burgundy and olive green), Mocha Mousse also taps into the ‘polished minimalism’ movement that has dominated runways over the past couple of years. For SS25, the shade was used by Tod’s, Max Mara and Hermès (pictured) via tonal tailoring, suede jackets and soft leather accessories. Pantone describes it as a reflection of our connection to the natural world, “infused with an inherent sophistication and earthy refinement.” 

For SS25, the shade was used by Tod’s, Max Mara and Hermès (pictured). (Getty Images)

Balance your checks 

Threatening to replace animal as the reigning print of 2025 is plaid, which may be synonymous with fall, but its presence in the spring collections takes on a contemporary charm. Acne (pictured) did it best via soft check blazers, bow-detail skirts paired with button-up shirts in contrasting colors and spliced maxi dresses overlayed with sheer white chiffon. Elsewhere, designers including Dior coupled checks with a throwback Nineties palette and styling — a nod to a rebellious Nirvana-inspired spirit, perhaps — or embraced a classic, sophisticated tweed (Chanel). Looking for something to pair with slouchy denim? Take your cue from Bottega Veneta and add an over-oversized check shirt. 

Threatening to replace animal as the reigning print of 2025 is plaid. (Getty Images)

Luck be a lady 

The jacket silhouette and twee signatures that Chanel (pictured) has held strong for decades serve as a foundation for this year’s ladylike look. Faux-fur coats and polka dot twinsets (Valentino), retro chunky stripes (Max Mara) and pussy bow blouses (Louis Vuitton) signal a return to refinement — just add a modern pillbox hat (Chloé, Marni and Loro Piana), a top-handle bag, a feather or lace collar, gloves and peep-toe heels (although not all at once). While SS25’s ladylike look may nod to a 1950’s tradwife uniform, this is clothing designed through a thoroughly modern gaze — a nuanced interpretation with an intangible coolness.  

The jacket silhouette and twee signatures that Chanel (pictured) has held strong for decades serve as a foundation for this year’s ladylike look. (AFP)

Elevated athleisure 

Luxury fashion and sportswear brands began collaborating in the Eighties and ever since have enjoyed a mutually beneficial relationship, thriving through traded creativity and profitability. Almost every season, designers offer a new spin on athleisure and SS25 is no exception. Anoraks, parkas and hoodies were everywhere on the runways, often paired with a cocktail dress (Prada, Rabanne), or something equally elevated. The high-low contrast will be key this year. At Dior, Maria Grazia Chiuri wanted to emphasize intention and function when it comes to dressing, and reinvented various pieces from the house’s archive in a way that allows the wearer to move freely. Think of a luxury take on leotards, tracksuits and relaxed tailoring. 

Ralph Lauren is known for its athleisure. (AFP)