Mota Chawal

Special

‘Mota Chawal’ rice dish takes center table at wedding feasts in Pakistan’s Charsadda

Dish prepared with local spices, condiments and meat, cooked over a whole day until rice becomes congealed and sticky
Tradition of making the rice dish is passed down over generations and it is mostly prepared by skilled, hereditary cooks

By WASIM SAJJAD · 28 September 2024