DUBAI: A man killed his wife and then chop her body into 11 pieces in Gujarat’s Surat region, South Asian news agency ANI reported.
The man dumped pieces of her body in various parts of the city according to Surat Assistant Commissioner of Police (ACP) B.S. Thakkar.
“The accused was dumping the pieces of the victim when a policeman saw him and intervened. After being questioned by the police, he pleaded guilty,” ACP Thakkar said.
A recent wave of attacks sparked uproar in the country as people went on to the streets to protest crimes against women.
Man kills wife, then chops her body into 11 pieces
Man kills wife, then chops her body into 11 pieces
New book series ‘Arabian Explorers’ reintroduces seminal works on Arabian history.
- Travelogues from Burton, Doughty, Wellsted and Palgrave feature in Arabian Explorers Series
DUBAI: Driven by romanticism, imperial ambition, and scholarly curiosity, a succession of European adventurers set sail for Arabia throughout the 19th century, laden with expectation and a desire to unravel its mysteries. For many, the goal was a deeper understanding of the region’s history, religion, geography, peoples, and wildlife, as well as the uncovering of Biblical truth. For some, natural history, ethnology, cartography, and archaeology were combined into a single expedition, resulting in the publication of multi-disciplinary personal narratives that fed the Victorian hunger for adventure, discovery, and escapism.
Among them were Charles Montagu Doughty — the first European to enter Hegra, the Nabateans’ second city after Petra — and James Raymond Wellsted, a second lieutenant of the East India Company, who survived a hurricane off the coast of Magna and took part in a detailed study of the Gulf of Aqaba. Arguably the most famous, however, was the eccentric Englishman Richard Francis Burton, a complex figure remembered for his keen sense of adventure, overt Orientalism, and undertaking the Hajj in disguise. He also embarked on an outlandish mission in search of the legendary gold mines of Midian, an ancient region or tribal confederation mentioned in both the Qur’an and the Bible and thought to be located in north-west Arabia.
The newly-published Arabian Explorers Series reintroduces travelogues by all three, as well as by William Gifford Palgrave, an intriguing figure who served variously as a soldier, interpreter, priest, missionary, spy, and diplomat. Published by Empty Quarter Press, the series seeks to bring the authors’ vivid depictions of Arabia to a new audience.
“Throughout their journeys, each author recorded some of the most detailed analyses and observations of Arabia in the English language and precious details about society, cultural customs, political structures, ancient heritage sites, and the shifting power dynamics of the peninsula in this period,” says Jeff Eamon, editor-in-chief at Empty Quarter Press. “We aim to couch each text in its proper context so readers can appreciate their significant historical value (and) understand each author’s subjectivities and perspectives.”
The reprints include newly commissioned maps, glossaries, and forewords by leading historians, placing these complex and often provocative legacies in context. Included are new editions of Palgrave’s “Personal Narrative of a Year’s Journey Through Central and Eastern Arabia (1862-63),” first published in 1865; volume one of Burton’s “The Land of Midian (Revisited),” originally published in 1879; Wellsted’s “Travels in Arabia Volume Two,” printed in 1838; and Doughty’s “Travels in Arabia Deserta Volume One,” a monumental text first published in 1888.
“Much of the written information that we have about 19th-century Arabia comes from these travelogues,” explains Eamon. “They have long provided precious information for scholars, students of history, and general readers interested in Arabian culture, social customs, and heritage. With Saudi Arabia’s current investment in its wealth of cultural assets and heritage sites, these publications are amazing sources of information. Doughty, for instance, is the first to document Hegra in minute detail, with detailed sketches of the Nabataean tombs, which have become a major part of Saudi Arabia’s cultural offering.”
The four travelogues have inspired academic inquiry for over a century, but have also sparked debate, not least because of the biases inherent in their authors’ views. Burton in particular, has faced accusations of Orientalism and of perpetuating stereotypical views of Arabia. His observations were often tinged with a sense of superiority and colonial arrogance, although he had great admiration for both Islam and Arab culture.
“Burton’s views on the Arab world were complicated,” admits Dane Kennedy, a historian of the British imperial world and author of the foreword to “The Land of Midian (Revisited).” “His comments on the Bedouin could be highly critical, though he also promoted a romanticized view of them as princes of the desert. Furthermore, he was a forceful defender of the Islamic faith and Arab culture, so much so that many of his countrymen ostracized him, believing him to be a convert to Islam.
“He was a man of many talents and vast contradictions. He was both an agent of British imperialism and a critic of it. He was a bigot and a relativist. He was, above all, a man of immense curiosity about other cultures, and he sought to satisfy that curiosity by learning some 25 languages, travelling widely across India, Arabia, Africa, Latin America, and other lands, and often acquiring an intimate knowledge of the local communities he encountered.”
Palgrave, who made a foolhardy attempt to cross the Nafud desert in July without local guides and barely made it to salvation in Jubbah, also viewed the world through a Eurocentric, colonial lens. The first Westerner to successfully cross the Arabian Peninsula from the Red Sea to the Arabian Gulf (west to east), he travelled in disguise — as a Syrian physician — and filled his narrative with vivid, compelling observations of the landscapes, tribal dynamics, and cultural practices of the Arabian Peninsula. He achieved immediate acclaim upon the publication of “Personal Narrative,” thanks in part to his love of storytelling.
“We are now more than 150 years on from Palgrave’s Arabian travels and his narrative can be read on various levels — from travelogue to adventure story,” says James Parry, a cultural heritage writer and author of the foreword to the new edition of “Personal Narrative.” “It’s worth remembering that he had a great sense of theatre and wrote his account with his audience very much in mind — it’s a very entertaining read. His descriptions of the places and tribes he visited are fascinating, even if some of his comments about local people and customs are seen as problematic today. They need to be understood as the product of their time, and his account as an historical document.”
All four travelogues filled in much of the outside world’s knowledge of the Arabian Peninsula. Burton’s account of his journey from Cairo to Makkah, for example, gave the British public a much richer understanding of the region and its peoples.
“Despite their flaws, it is important to recognize that each author spent years travelling in Arabia, learning the language and customs of its people long before mass transit made the peninsula easily accessible to outsiders,” says Eamon. “While some of their observations can be dismissed now, they nonetheless help paint a picture of pre-industrial Arabia.
“History-telling is fickle,” he adds. “It carries with it the same baggage that weighs down any human experience. The Arabian Explorers Series is just this: a collection of human experiences, however flawed, that contribute to the broader mosaic that is the history of Arabia.”
Where We Are Going Today: Polaris North, an outdoor adventure in Riyadh
Polaris North in Riyadh offers an ideal way to connect with nature and experience some tranquility away from the hustle and bustle of the capital. This hiking group provides a tailored outdoor adventure, making it a perfect getaway.
Polaris North takes hikers to the King Khalid Royal Reserve in Thumamah, to explore the region’s pristine natural beauty and diverse wildlife.
The first adventure package, aptly named Polaris Hike, is an opportunity to experience the fertile landscapes of Najd along varied trails. Guided by experienced locals, the routes traverse mountains and valleys in an area that has remained protected for 50 years.
The experience includes walking along deep valleys and towering peaks, with knowledgeable guides sharing insights about the area’s natural history and wildlife.
To keep energy levels up, fresh fruit and water are provided. Additionally, there is access to Polaris North’s camp facilities, where games are played that create a festive atmosphere.
For a more relaxed experience, the Polaris North camp offers a serene environment to unwind amidst nature. Here, indoor sessions can be enjoyed with stunning views. There is also comfortable outdoor seating for basking in the winter sun.
The spacious Bayt Al-Sha’ar tent adds a touch of culture to the experience.
For a private and luxurious retreat, there is also a VIP package offered. The entertainment options include a large screen for movies and shows, a gaming console, and hot drinks around a cozy fire.
Prices range from SR150 ($40) to SR865, making the experience widely accessible.
Whether it is adventure, relaxation or luxury being sought, there is something for everyone at Polaris North.
Riding the wave: Is the craze for sea moss supported by science?
- Natural product promises variety of health benefits
- Saudi dietary expert weighs in on supposed superfood
RIYADH: The global wellness industry in recent years has seen an influx of superfoods and natural remedies, each promising transformative health benefits.
Among these, sea moss, also known as Irish moss, has rapidly gained traction with health and beauty enthusiasts.
The trend has reached Saudi Arabia, where the wellness market is evolving rapidly, driven by a growing awareness of natural remedies and holistic health practices.
Saudis have a long history of using natural remedies, such as black seed oil and honey, for health and wellness. Sea moss fits seamlessly into this tradition as a plant-based, nutrient-dense option.
Sea moss is a type of red algae scientifically known as chondrus crispus. It thrives along the rocky coasts of the Atlantic in regions like Ireland, the Caribbean, and North America.
Traditionally used in Caribbean and Irish cultures, sea moss is valued for its nutrient-rich composition and versatility.
It is today branded as a superfood, finding its way into smoothies, skincare products, and supplements.
But is the hype over this supposed panacea supported by science?
Najla Al-Mutairi, a dietician at Aster Sanad Hospital in Riyadh, told Arab News that sea moss does contribute to overall nutrient intake, particularly for those with mineral deficiencies.
She said: “It is rich in essential vitamins and minerals, including iodine, calcium, magnesium, potassium, and vitamins A, C, E, and K.”
Al-Mutairi added that sea moss enhanced energy levels and improved thyroid function.
It is also packed with antioxidants, which combat oxidative stress, and has antiviral and antibacterial properties that support the immune system.
She said: “Sea moss contains prebiotic fiber, which nourishes gut bacteria, aiding digestion and promoting a healthy gut microbiome.”
Al-Mutairi spoke of the skin benefits of sea moss as it hydrates the skin and provides essential nutrients like vitamins A and E, improving skin elasticity and reducing inflammation.
“For weight loss, its high-fiber content helps with satiety and regulates appetite,” she said.
Sea moss also contains anti-inflammatory compounds like omega-3 fatty acids and bioactive minerals that may alleviate joint pain and reduce inflammation.
But while sea moss offers numerous benefits, moderation is key.
Al-Mutairi said that overconsumption can lead to excessive iodine intake, causing thyroid dysfunction. High doses might also upset the digestive system due to its fiber content.
She added: “Pregnant women and children should consult a healthcare provider before using sea moss to avoid iodine-related complications or allergic reactions.
“While sea moss offers health benefits, some claims, like it being a miracle cure for chronic diseases, lack scientific backing.”
It is essential to approach these claims critically and rely on evidence-based information, she added.
Valerie Daccache, who works with the Jeddah-based brand Migrante, stressed the importance of correcting misconceptions about sea moss.
She told Arab News: “Many sellers make misleading claims, like saying sea moss is high in collagen because of its gel texture. That’s not true — it stimulates collagen production but contains very little collagen itself.”
The demand for sea moss in Saudi Arabia continues to grow as more people prioritize health and wellness, according to Bassma Idrees, co-founder of Zulu Sea Moss.
Idrees said: “The response from Saudi customers has been amazing. We’ve received incredible feedback and continue to grow.”
The company has developed flavors tailored to Saudi tastes, such as karkade (hibiscus), dates, and cinnamon.
Customers in the Kingdom are finding endless ways to incorporate sea moss into their routines, and Idrees added: “We’ve seen people use sea moss in everything — from soups and desserts to face masks and hair treatments.”
Health-conscious individuals are adding it to smoothies, teas, and even pre-workout drinks.
“It’s incredibly versatile,” said Daccache.
Idrees explained how her personal journey led to the creation of the brand. She said: “I was introduced to sea moss during a period of burnout when my energy, mood, and skin were all suffering. A friend recommended I try sea moss — a nutrient-rich superfood from the Caribbean — and the results were incredible.”
The future of sea moss in the Kingdom looks bright, with both brands optimistic about its growth.
Idrees said: “Health trends come and go, but sea moss is not a fleeting fad. The science behind its nutrient profile is undeniable, and more people are experiencing its positive effects.”
For now, the tide is firmly in sea moss’ favor, and it looks as though the superfood is set to become a staple in Saudi Arabia’s journey toward healthier living.
MENA’s 50 Best Restaurants 2025: A celebration of culinary excellence
ABU DHABI: MENA’s 50 Best Restaurants awards returned to Abu Dhabi for its 2025 edition on Tuesday night, celebrating the finest dining establishments across the Middle East and North Africa. The event, held at Erth Abu Dhabi, brought together the region’s most acclaimed chefs, restaurateurs, and industry experts for a night that highlighted innovation, craftsmanship, and cultural heritage in gastronomy.
The No.1 spot was awarded to Orfali Bros Bistro (Dubai) for the third consecutive year, recognizing its bold reinterpretation of Middle Eastern flavors with global techniques. The list featured restaurants from 11 cities, showcasing the diversity of culinary experiences across the region, from fine-dining institutions in Dubai and Cairo to rising stars in Riyadh, Beirut, and Amman.
The United Arab Emirates led the rankings with 22 restaurants, followed by Egypt (7), Jordan (6), Saudi Arabia (5), and Morocco (5).
Marble: A journey from pop-up to culinary excellence
Founded in 2018, No. 16 on the list was Marble, which started as a humble pop-up on Prince Turki Road before evolving into one of Riyadh’s most sought-after dining destinations. The restaurant’s focus on high-quality meats, expert butchery, and open-flame cooking has cemented its reputation among steak lovers and food critics alike. It was the highest ranking restaurant in Saudi Arabia.
The restaurant is led by Chef Abdulrahman Al-Sowailem, along with CEO Meshal Al-Akeel and Creative Director Omar Al-Dayel, who have played pivotal roles in shaping Marble’s identity and culinary direction.
Speaking to Arab News, Chef Abdulrahman Al-Sowailem expressed his pride in the achievement, “We are proud that Marble is the number one restaurant in Saudi Arabia, and we are delighted to see Saudi restaurants being recognized among the top 50 in the Middle East and North Africa.”
Al-Sowailem, known for his meticulous approach to meat selection and minimal seasoning techniques, credits Saudi Arabia’s evolving culinary landscape for creating opportunities for innovation.
“The influx of international restaurants has improved ingredient availability in Saudi Arabia, allowing us to source better products and refine our offerings,” he said.
Marble’s menu blends classic butchery with subtle nods to Saudi flavors, featuring Saudi coffee gelato and fried dates as part of its evolving lineup. Al-Sowailem also hinted at plans to further explore traditional Saudi cuisine in an elevated, modern context.
In addition to Marble, four other Saudi restaurants were named on the list:
• Kuuru (Jeddah) – No. 30: A contemporary fine-dining concept that fuses global culinary techniques with Saudi ingredients.
• Lunch Room (Riyadh) – No. 31: A modern dining space blending casual elegance with high-end gastronomy.
• Aseeb (Riyadh) – No. 39: A new entry to the list, offering a creative interpretation of traditional Saudi dishes with a modern twist.
• Myazu (Riyadh) – No. 49: A high-end Japanese restaurant known for its refined take on traditional Japanese flavors, incorporating Saudi influences.
The top 10 restaurants of MENA’s 50 Best 2025 list represent a mix of heritage, innovation, and global influence:
1. Orfali Bros Bistro – Dubai (Best Restaurant in MENA)
2. Trèsind Studio – Dubai
3. Kinoya – Dubai
4. Khufu’s – Cairo (Best Restaurant in Egypt)
5. Ossiano – Dubai (Art of Hospitality Award)
6. Fusions by Tala – Manama (Best Restaurant in Bahrain)
7. Jun’s – Dubai
8. Shams El Balad – Amman (Best Restaurant in Jordan)
9. Em Sherif – Beirut (Best Restaurant in Lebanon)
10. Moonrise – Dubai
Loli Bahia opens star-studded Chanel show in Paris
DUBAI: French Algerian model Loli Bahia opened Chanel’s runway show during Paris Haute Couture Week in an ensemble that combined the house’s signature tweed with pastel quilting.
The look featured a jacket with a quilted front panel in soft shades of pink, blue, yellow and green, contrasted with white tweed sleeves. The jacket was detailed with front pockets and Chanel’s signature buttons.
The in-demand model also wore a white tweed mini skirt, paired with a slim black belt featuring a gold buckle. The outfit was completed with two-tone Mary Jane heels in black and white, secured with gold buckle-adorned ankle straps.
Bahia was joined by Mona Tougaard, a Danish model of Turkish, Somali and Ethiopian descent, who walked the runway in a white gown with layered textures and embellishments.
The sleeveless dress featured a beaded trim along the neckline and transitioned into a flowing sheer skirt with subtle embellishments. Her hair was styled in soft waves, and she showed off a deep red lip color.
Other runway pieces struck a balance between whimsy and drama. Beyond the house’s bread-and-butter tweed skirt suits, leg-of-mutton sleeves brought historical grandeur, evoking a sense of Victorian elegance. Sequins and paillettes shimmered under the bright lights of the Grand Palais, the iconic Parisian museum. Silk trains in bold red injected a sense of drama. Playful neckties hinted at a 1970s influence.
But the devil at Chanel couture is in the detail — the buttons.
Buttons in rock crystal, metal, and rhinestone ones adorned jackets, skirts, and dresses, adding a quiet brilliance to the vibrant collection.
The audience was a testament to Chanel’s unmatched global power, boasting one of the most prestigious guestlists of the week — and not just Kylie Jenner perched atop the double-C decor. Global ambassadors Jennie, the K-pop superstar from BLACKPINK, G-Dragon and Lily-Rose Depp sat alongside Dua Lipa, Marion Cotillard and actresses Elsa Zylberstein and Antonia Desplat.
Among the star-studded crowd, Pamela Anderson, who has been seen at shows all week was flanked by teams of menacing security guards.
From the Arab world, Iraqi influencer Jwana Karim, known for her appearance in season three of Netflix’s “Dubai Bling,” was also in attendance.