Dubai-based Lindsay Lohan gets nostalgic on ‘Freaky Friday 2’ set

: Dubai-based Hollywood star Lindsay Lohan was hit with a major sense of deja vu on the set of her upcoming sequel. (AFP)
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Updated 02 July 2024
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Dubai-based Lindsay Lohan gets nostalgic on ‘Freaky Friday 2’ set

DUBAI: Dubai-based Hollywood star Lindsay Lohan was hit with a major sense of deja vu on the set of her upcoming sequel.

The “Freaky Friday 2” star opened up about feeling like “a little kid again” amid the nostalgic experience of returning to Walt Disney Studios in Burbank, California, to film the sequel to her 2003 body-swap family comedy.

“I think really for me was when I went onto the Disney lot. And being back on the Disney lot because that’s not just ‘Freaky Friday’ for me. That’s ‘The Parent Trap,’ that’s ‘Confessions of a Teenage Drama Queen,’ that’s ‘Herbie.’ It’s so many moments for me. So, when I got there, I kind of felt like this essence of a little kid again,” said Lohan on “Nightline.”


5 Dubai restaurants receive Michelin stars in 2024 guide

Updated 04 July 2024
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5 Dubai restaurants receive Michelin stars in 2024 guide

DUBAI: Five restaurants in Dubai on Thursday received a Michelin star in the guide’s third edition for the Emirati city.

Four restaurants won one star each, while one restaurant received two stars.

A ceremony was held at One&Only One Za’abeel hotel to mark the release of the third edition.

Row on 45, a new addition to the guide, immediately earned two Michelin stars. Launched by acclaimed British chef Jason Atherton, the restaurant is located on the 45th floor of Grosvenor House in Dubai. The eatery offers a tasting menu for just 22 guests, featuring refined dishes that blend Japanese ingredients with French techniques.

Atherton got emotional on stage as he received the award. “It is just a dream come true, it really is. It takes a lot to stay in the kitchen for 36 years as a chef. All these people in the room work tirelessly to maintain standards for our guests. There are so many people I want to thank. I am just looking at the stars on the screen, oh my god. It is really a dream come true,” he said, tearing up.

The three two-star restaurants — Il Ristorante - Niko Romito, known for its Italian fare, Stay by Yannick Alleno, which serves French cuisine, and Trssind Studio, renowned for its modern Indian cuisine — retained their ratings from last year.

One star was awarded to Smoked Room, Sagetsu by Tetsuya, La Dame de Pic Dubai and Orfali Bros, run by three Syrian brothers, which was promoted from the Bib Gourmand.

Chef Mohamad Orfali, who founded the eatery with his two brothers, Wassim and Omar, said on stage as he received the award: “(We are) super happy and super excited. (We have a) big responsibility right now. Thank you so much to Dubai, the Michelin Guide and to everyone who supports us. Thank you to the community. I give this (award) to all the young Arab chefs, especially in Syria.”

Smoked Room entered the guide with a Michelin star. In 2024, chef Dani Garcia introduced Dubai diners to the sister restaurant of his flagship in Madrid, showcasing dishes prepared using fire and grilling techniques.

Sagetsu by Tetsuya, led by chef Tetsuya Wakuda and his team, combines Japanese and French culinary influences in serene surroundings. The restaurant earned a Michelin star in its first entry into the guide.

La Dame de Pic, acclaimed chef Anne-Sophie Pic’s debut in Dubai, was awarded a Michelin star for its modern French cuisine. Pic incorporates subtle local influences into some of her renowned signature dishes, bringing a unique twist to her celebrated culinary creations.

The restaurants that maintained their one-star rating from last year’s list are 11 Woodfire, Al-Muntaha, Armani Ristorante, Avatara, Dinner by Heston Blumenthal in Atlantis The Royal, Hakkasan, Hoseki, Moonrise, Ossiano, Tasca by Jose Avillez and Torno Subito.

Six new establishments were added to the 2024 Bib Gourmand distinction list: Persian venue Berenjak, DUO Gastrobar, Korean spot Hoe Lee Low, ramen house Konjiki Hototogisu, REIF Japanese Kushiyaki at Dubai Hills and Indian dining spot Revelry.

The restaurants that retained their Bib Gourmand accolades were 21 Grams, 3Fils, Aamara, Al-Khayma Heritage Restaurant, Bait Maryam, Goldfish, Ibn Albahr, Indya by Vineet, Kinoya, REIF Japanese Kushiyaki at Dar Wasl, Shabestan and Teible.

The Bib Gourmand award, launched in 1997, highlights restaurants offering authentic and memorable culinary experiences at moderate prices.

The Guild restaurant received the Opening of the Year award, an accolade introduced in 2023, while the Service award was given to DuangDy by BO.LAN. Michael Mpofu from Celebrities by Mauro Colagreco won the Sommelier award, and Jesus Lobato Suarez at Smoked Room earned the Young Chef award.

The Green Star award was retained by Boca, Lowe and Teible. 


Saudi actress Mila Al-Zahrani joins Boucheron’s Quatre collection anniversary campaign

Updated 04 July 2024
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Saudi actress Mila Al-Zahrani joins Boucheron’s Quatre collection anniversary campaign

DUBAI: Saudi actress Mila Al-Zahrani has been selected as one of the new faces of Boucheron’s Quatre collection, joining the French brand as it celebrates the collection’s 20th anniversary.

This year marks two decades since the jewelry house introduced its Quatre collection, which features four patterns from the Boucheron archives and three shades of gold. 

To commemorate the milestone, Boucheron has released a new campaign featuring Al-Zahrani alongside three other women from the Middle East: Romanian Jordanian footwear designer Amina Muaddi, Lebanese singer Dana Hourani, and Turkish actress Dilan Çiçek Deniz.

“Once a Quatre girl, always a Quatre girl. Our family is growing,” Al-Zahrani wrote on Instagram, sharing a picture of herself adorned in wide, cuff-style bracelets with parallel band designs. 

Hourani wrote on Instagram: “So happy to announce that I have joined the @Boucheron Quatre family. Proud to be part of this new partnership with a visionary brand known for its innovation and cutting-edge designs. Lots happening this year, excited for what’s coming.” 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by AMINA MUADDI (@aminamuaddi)


‘The Bear’ — still a great dish, but in danger of going to waste

Updated 04 July 2024
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‘The Bear’ — still a great dish, but in danger of going to waste

  • Season three of the acclaimed drama delivers high-quality performances again, but little progress

DUBAI: Season one of ‘The Bear’ was one of television’s greatest surprise hits. A show about the minutiae of everyday life in a restaurant kitchen shouldn’t have been this good, and certainly shouldn’t have appealed to both critics and audiences on such a large scale.

That it did was largely because it’s not really about that. It’s about the sacrifices often required to fulfill creative potential — to become truly great at something. In this case, that creative endeavor happens to be cooking.

It’s also about more than that: Grief, friendship, family, kindness, mental health, love in all its forms… the list goes on.

Season three continues all these themes. And the storytelling techniques remain excellent, from the acting to the dialogue and the cinematography. And it’s as tense, claustrophobic and anxiety-inducing as ever. But the story itself? That doesn’t really move on. And that’s a problem.

Carmen (Jeremy Allen White), the driving force behind the titular restaurant, spends most of the season close to breaking point, driven both by his split from season two love interest Claire (Molly Gordon — seen only in flashbacks for the majority of this season) and the self-doubt that he blames largely on his time working for an abusive former boss Chef David Fields (Joel McHale). Episode one is largely spent on a flashback story of that time, and the finale gives Carmen a chance to confront his tormentor, a showdown that brings Carmen little relief.

Throughout the season, we see Carmen bringing much of the same toxicity into his own kitchen in his quest for the Michelin star he has promised his protégé Sydney (Ayo Edebiri) they will attain. Syd, lest we forget, is supposed to be a partner in the venture, but the will-she-sign-won’t-she-sign-the-agreement story is somehow dragged out over all 10 episodes without being resolved.

That’s typical of the series as a whole. The characters are seemingly all stuck (and if that’s some kind of commentary on the creative process from the writers, then they’ve really overdone it). It’s still a compelling watch — thanks largely to the cast’s obvious love for the work; once again Ebon Moss-Bachrach is a standout as Carmen’s ‘cousin’ Richie, but all the regulars are great — but in terms of forward progress, season three is severely lacking. A large percentage of it consists of flashbacks. And yes, it’s nice to learn more about some of the characters’ backgrounds, but much of that could have been done in far less screentime, and maybe then the show could have looked to the future.

At the moment, “The Bear” feels like a (very good) show treading water. And even the most talented of swimmers can only do that for so long before they need to start going somewhere again. Or sink.


Asteri Beauty, the Saudi brand inspired by sisterhood  

Updated 04 July 2024
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Asteri Beauty, the Saudi brand inspired by sisterhood  

DUBAI: Asteri Beauty is one of the fastest-growing brands in the Middle East. Its founder, Saudi entrepreneur Sara Al-Rashed, says Asteri is deeply rooted in the bond she shares with her two older sisters. When they were growing up, makeup was more than just a way of enhancing beauty — it was a way of expressing individuality.  

“Before going to any event, I always passed by their rooms to make sure that I looked good or check if my makeup needed any fixing,” she said. “We always get ready together when we have a big event such as family weddings. We’ll get ready in the same space with a professional team doing our hair and makeup, and whenever any of us is done we ask the others’ opinions and share our input and change or fix the look.”  

Shopping for cosmetics together and experimenting with new products was a cherished activity for the sisters, particularly on their holidays to the south of France. “On our travels, we always dedicated a day to shop for makeup and perfumes,” Al-Rashed told Arab News, adding that one of her fondest makeup memories was being glammed up by a professional team for her sister’s wedding. “It was such a treat,” she recalled. 

But it’s not just makeup advice that Al-Rashed looks for from her sisters.  

“Our relationship is very close; we’re not just sisters but best friends,” she said. “We spend a lot of time together inside and outside of work environments. Friends always make fun of us because we’re always together. Our favorite getaway is to travel and go to the beach to switch off.  

“I consider my sisters my mentors — I always seek their advice when I feel stuck somewhere. We always push and support each other when things get difficult,” she continued. “We’re all different, so when one of us faces a difficulty, the others always support and give advice.”  

After working in the UK as an interior architect, Al-Rashed returned to Saudi Arabia, where she ran the creative and design team at an events company the sisters had founded. But she had a vision for her own venture, even if that meant taking the tough decision to split up their professional partnership. 

Fortunately, though, she says her sisters remained “very supportive” of her decision to pursue her passion.  

“They helped me by mentoring me and guiding me through the difficult moments I had,” she said. “It’s crucial to have a support system every step of the way. The most critical step for me was the moment I launched the brand. It was a scary moment to show people what I had been working on for two years.”  

Her sisters are not the only family members to have inspired her, either. Al-Rashed spoke fondly of her father’s influence on her personality.  

“He always inspired me with how hard he works and how dedicated he is. His commitment to work, no matter the circumstances, taught us the importance of commitment to our duties,” she said. 

It took Al-Rashed three years to bring her idea to market. Asteri Beauty hit the market in May 2023. Its products — made in Italy, Germany and Korea — are billed as vegan and cruelty-free and formulated without potentially harmful ingredients like mineral oils, microplastics, talc, parabens, and sulfates, she said. 

But the major selling point of Al-Rashed’s products is that they are “desert-proof” — meaning they are specifically formulated to handle the region’s tricky climate, from high winds and excessive humidity to air-conditioning and ultra-dry heat.  

Al-Rashed launched Asteri with a selection of more than 20 products — an unusual approach for a startup in the cosmetics industry. These initial offerings included bronzer, concealer, highlighter, eyeliner, lip balm, lipstick, lip gloss, lip liner, eyeshadow, mascara, kohl, brow gel, and blush, as well as tools such as eyelash combs and makeup pouches. 

In the relatively short time since its launch, Asteri’s products have expanded to include tinted serums, foundations, concealers, color correctors, creamy blushes, blotting papers, tote bags and more. 

“We have a great team dedicated to product development. Development takes a lot of time, so launching a product means that we have been working on it for 18 to 24 months beforehand,” Al-Rashed explained.  

That time includes an intensive testing period during which Al-Rashed’s sisters, among others, review each new product and help her revise it, before laboratory testing ensures its stability. 

“After going through all of that we work on the design and the name, then we start manufacturing,” Al-Rashed explained. “The development process is very complicated; it includes a lot of different stakeholders — from formulators to packaging and manufacturers. We make sure that with each product we give it as much time as possible to make sure the quality is perfect and that we love the product.” 

Asteri’s Saudi heritage shines through in the little details. The juicy pomegranate flavor of Sweet Oasis Lip Gloss — a subtle nod to one of the region’s best-loved fruits. Throughout the Asteri Beauty collection, there are also shades and names inspired by the desert’s landscape and wildlife.  

Al-Rashed’s powder products, including the bronzer and highlighter, incorporate Arabic calligraphy into their designs. The phrase “Sisters under the stars” (in Arabic) is stamped into pressed powders and adorns packaging and accessories.  

“We aim for the best. I’m proud of what we achieved as a team so far, but I aim for more,” Al-Rashed said. “We’re aiming to open more stores and be more available for our customers, building more brand awareness locally and regionally. 

“We have received a lot of good reviews, thankfully; customers have expressed a lot of pride that the brand is Saudi. Our customers love our products and enjoy their experience in our stores,” she continued. 

Her ultimate goal is for Asteri to be “a global brand and to be the leaders in A-beauty on the global stage,” she said. “We hope to be viewed as on par with the international luxury brands available in stores all over the world.” 


Ola Farahat spotted as Amira Al-Zuhair walks for Dolce & Gabbana

Updated 03 July 2024
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Ola Farahat spotted as Amira Al-Zuhair walks for Dolce & Gabbana

DUBAI: From a Max Mara showcase to this week’s Dolce & Gabbana Alta Moda show, Dubai-based influencer Ola Farahat has been on a high-fashion spree in Italy.

The fashion icon, who is Palestinian, was spotted at Italian luxury label Dolce & Gabbana’s Alta Moda show on Tuesday, looking regal in a flowy, off-the-shoulder grey chiffon dress paired with a glitzy tiara. She completed the look with a silver clutch. 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Ola (@olafarahat)

The event was held at the Nora Archeological site in Sardinia and was attended by a number of A-list stars, including Halle Bailey, Maluma, Rosie Huntington-Whiteley, Alessandra Ambrosio, Kitty Spencer, Lucien Laviscount and Naomi Campbell, to name a few.  

The show celebrated the culture, folklore and artistic heritage of various Italian regions through gold and gemstone creations.

Models on the runway, including part-Saudi star Amira Al-Zuhair and British Moroccan model Nora Attal, wore luxurious black garments adorned with intricate, oversized gold jewelry that showcased Italy’s cultural legacy.

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Inspired by Sardinia’s deep cultural tapestry, the designs featured hand-woven tubular fabrics with gold threads, creating three-dimensional patterns that graced corsets, bras, jewel-encrusted bodices, and belts. The collection also transformed mikado and velvet organza with elaborate patterns and intricate designs, further embellished with sequined motifs.

Al-Zuhair wore a prominent necklace and matching earrings, embellished with red gemstones. She also showed off a sleek black wig styled in a short, blunt cut, adding a modern edge to the ensemble.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Ola (@olafarahat)

Farahat took to Instagram to share snippets from the show. 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Ola (@olafarahat)

“Loved my look for last night Dolce & Gabbana Alta Gioielleria,” she captioned one of her stories. 

The social media star, with 1.3 million followers, has been spending her summer in Italy with her family. 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Ola (@olafarahat)

In a short video shared on Instagram, she posed with her husband and daughter in matching outfits.  In another post, she posed by the beach wearing a summery, backless white dress with yellow and green floral detailing. She complemented her outfit with a matching scarf on her head. “Happy to be back in Italy for #DGAltaModa,” she wrote. 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Ola (@olafarahat)

In June, Farahat was spotted at the Max Mara Resort 2025 show, which took place at Palazzo Ducale overlooking Piazza San Marco in Venice. She wore a one-shoulder green satin gown with a draped, asymmetrical design.